Modern Multigrain Super Seed Bread is made with more than one type of grain. It is made using wheat, barley, and millets. The other grains are added for nutrition, flavour, and texture. This bread has more fibre, making it healthier than white bread. It is a healthy choice because it contains nutrients, fibre, and other healthy plant compounds found naturally in the grain.
Uses:
Spread with butter and jam or toast.
Perfect for a grilled sandwich with your favourite filling spread butter toast, etc.
Storage: Store in a cool and dry place away from sunlight in clean and hygienic conditions."