Saucier - RTE Sambhar, 1 Kg, (Ambient/Retort)

Cooking Instructions -

• Carefully immerse the inner sealed pouch in boiling water for 5 mins. Remove, snip open, and pour the content, Serve Hot.

• Empty the content into a pan and heat for 4-5 mins and keep stirring. Serve Hot.

Ingredients - Pigeon Pea, French Bean, Carrot, Pumpkin and other premium products

Storage - Store in a cool and dry place away from direct sunlight.

No Added Preservatives