Angelo Pomace Oil, is a versatile and economical cooking oil made from the finest olives. Extracted from the pulp of olives using heat and solvents, it is blended with a small amount of extra virgin olive oil to enhance its flavor and aroma. This light and neutral oil is perfect for frying, sautéing, baking, and grilling, as it has a high smoke point and mild taste. Angelo Pomace Oil is ideal for both home cooking and professional kitchens.
Key Features:
Neutral Flavor: Complements a wide variety of dishes without overpowering flavors.
High Smoke Point: Suitable for frying, grilling, and other high-heat cooking methods.
Versatile Use: Ideal for everyday cooking and baking.
Economical: A cost-effective choice for large-scale and frequent use.