





Origin: Guntur, Andhra Pradesh
Variety: S10 / 334
Grade: Best
Color and Appearance: 60 – 90 ASTA | Dark red color
Heat Value: 23,000 – 30,000 SHU
Length of Chilli: 75 – 95mm
Taste Profile: Bold, pungent flavor with a slightly tangy taste
Common Applications: Ideal for curries, stews, sauces, pasta and pickles. Often used in spice blends for bold flavoring.