Origin: India (Mangalore) / Africa (Benin, Tanzania, Ghana)
Recommended for: Garnishing, premium Kaju mithai, snacking, roasting, and gifting
Appearance: Color - White, pale ivory, or light ash
Characteristics: Free from rancid odor
Maximum Moisture Content: 5%
Kernel Count (per 454g/pound): 310-330
Total Tolerances by Mass: 5%
Skin (adhering testa): 2.0%
Speckled or spotted: 0.5%
Free Fatty Acid Content: 1.25%
When stored under cold storage conditions, whole cashews can be preserved for up to 3 months without significant loss in quality.