Catch Garam Masala is a perfectly balanced blend of premium spices, ground together to create an all-purpose seasoning essential in Indian cuisine. Produced using Low Temperature Grinding (LTG) technology, it preserves the natural oils, aroma, and flavor of each spice, ensuring maximum freshness and taste. Garam Masala adds a warm, savory, and mildly spicy note to a wide range of dishes. Ideal for use in commercial kitchens, catering operations, and food manufacturing, it complements various regional and traditional Indian recipes.