Chef's Art - Hyderabadi Biryani Masala, 500 gm

Awadhi biryani originates from the Kitchen of Nizam of “OUDH” and combines the element of Mughlai cuisines with its own interpretation of delicately spicing the foods and invigorating soft luscious aroma and taste on the palate. The seasoning is a rich amalgamation of our spice heritage. It offers a solution that has multiple applications.

Advantages:

• It is an easy solution for creating an authentic Awadhi Biryani/Pulao recipe, can avoid multiple steps of adding various ingredients and the same consistency in flavor every time. The consumers once get used to the authentic taste do not change their biryanis often. This seasoning is the most balanced expression of taste in an Awadhi biryani.

Applications:

• Awadhi biryani, Lucknowi Pulao, Kebabs, Gravies etc.