The ratios are curated by chefs who have worked in the Gulf. The spice ratios represent the most popular interpretation of an authentic mandi, full of aroma and delicate taste for dastarkhan. It’s a perfect Arabic marinade, traditionally made in the GCC countries. The ratios are predefined and curated for chefs, by chefs who have worked in the Gulf. This marinade can also be used with boiled and roasted chicken, mandi rice, and pulao.