





Dhampure Golden Brown Sugar offers a natural golden hue and mild caramel flavor, ideal for baking, beverages, and desserts. Its fine crystals dissolve easily, adding rich taste and smooth texture to every preparation.
Moisture: 1 – 2%
Sucrose Content: 95 – 97%
ICUMSA: 600 – 1500 IU
Usage: Ideal for bakeries, sauces, beverages, and traditional sweets.