Amchoor, also known as amchur or mango powder, is a fruity spice made from dried unripe green mangoes, used as a citrusy seasoning.
It adds acidity to dishes like stir-fried vegetables, soups, and curries, and imparts a fruity flavor without adding moisture.
This souring agent enhances the taste of your meals, making them delicious and vibrant. Safe for consumption, this versatile mango powder blends well with almost any recipe.