Name: Everest - Kitchen King Masala, 500 gm Pack
Brand: Everest
Price: 345 INR
Availability: InStock

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Everest - Kitchen King Masala, 500 gm Pack

Originating from the well-drained, loamy soils of Gujarat and Rajasthan, this variety of cumin is highly prized for its rich essential oil content, lending it an intense flavor. Cumin seeds possess a deep, earthy taste with a hint of mustiness and are known for their cooling properties. In medieval times, cumin was thought to foster fidelity in lovers and prevent chickens from wandering. In recent years, it has gained popularity in Mexican cuisine.Originally native to Egypt and the Mediterranean, cumin is now primarily cultivated in India, with Gujarat, Rajasthan, and Uttar Pradesh being the major producers.Ingredients:Cumin seeds.How to UseRoasted very briefly on low fire (for only a minute) on a tawa (girdle) and then ground into powder helps release its flavor more fully. Cumin is considered a digestive.

Everest - Cumin Powder, 100 gm

Elevate your culinary experience with Everest Sambhar Masala, a delightful spice blend perfect for preparing mouthwatering sambar. Whether you're enjoying classic breakfast items like idli, vadas, dosas, or a simple plate of rice, Everest Sambhar Masala is an essential addition to your pantry. Order this versatile blend online today and add a burst of flavor to your meals.Ingredients:Cassia, Cloves, Cardamom, Nutmeg, Mace, Cumin, Black Pepper, Cardamon Seeds And Paprika.

Key Features

Everest - Sambhar Masala, 200 gm

Spice up your dishes effortlessly with Everest Tikhalal Chilli Powder! Just a teaspoon of this fiery ingredient can transform any ordinary dish into a hot and spicy delight. Whether it's khichdi, bhaji, chutney, veg or non-veg curry, or even chaat, dosa, and dahi vada, simply sprinkle it on for a peppery twist. Buy this versatile product online now for an instant flavor boost!

Everest - Tikhalal Chilli Powder, 100 gm

Originating from the well-drained, loamy soils of Gujarat and Rajasthan, this variety of cumin is highly prized for its rich essential oil content, lending it an intense flavor. Cumin seeds possess a deep, earthy taste with a hint of mustiness and are known for their cooling properties. In medieval times, cumin was thought to foster fidelity in lovers and prevent chickens from wandering. In recent years, it has gained popularity in Mexican cuisine.Originally native to Egypt and the Mediterranean, cumin is now primarily cultivated in India, with Gujarat, Rajasthan, and Uttar Pradesh being the major producers.Ingredients:Cumin seeds.How to Use:Roasted very briefly on low fire (for only a minute) on a tawa (girdle) and then ground into powder helps release its flavor more fully. Cumin is considered a digestive.

Professional Attributes

Everest - Cumin Powder, 500 gm

Everest Garam Masala has been a timeless favorite in Indian kitchens, enhancing the taste of dishes with its blend of 13 spices, with chili powder providing a robust base flavor. Renowned for its ability to add depth and richness to a variety of dishes, this masala also lends a vibrant red hue to traditional Indian cuisine.Ingredients:Coriander, Black pepper, Cumin seed, Dry ginger, Cinnamon, Aniseed, Cardamom, Cloves, Nutmeg, Salt.

Everest - Garam Masala, 50 gm

Originating from Kolhapur in Maharashtra, Kanda Lasun Masala is a beloved spice blend that has deeply influenced the local cuisine. Its exemplary flavor evokes the essence of homemade Maharashtrian food, making it a staple in households across the region.Ingredients:Chilli, Garlic, Cumin, Onion, Coriander, Salt, Cotton Seeds Oil, Ginger, Black Pepper And Turmeric

Everest - Kanda Lasoon Masala, 200 gm

<ul><li>A mouth-watering combination of herbs and spices.</li><li>Filled with zesty flavours and tantalizing aroma.</li><li>Delectable taste enhancer.</li><li>An ideal seasoning to give a tangy twist to fruit salads, raita, fried-snacks, soft drinks to fresh fruits and vegetables.</li></ul>

Summary

Everest - Chaat Masala, 1 Kg

<ul><li>Made from the choicest of young mangoes in the latest dehydrating technology, Everest Dry Mango Powder retains the flavour, fragrance and zest of the king of fruits.</li><li>Pure dry mango powder</li><li>Retains the taste of unripe mangoes</li><li>Provides punch to Indian cuisine</li></ul>

Everest - Amchoor Powder, 100 gm

Everest Green Coriander offers a unique flavor profile, blending hints of lemon and sage with a subtle sweetness, making it a refreshing spice. Its vibrant green color and fresh aroma make it a popular choice for enhancing the flavor of Indian curries, adding that distinctive curry taste we all love.Ingredients:Coriander Powder.How to Use:In Indian cuisine, coriander is mainly used for taste. Frying, roast-ground coriander powder in oil gives the characteristic 'curry' flavor.

Everest - Coriander Powder, 100 gm Pack

Everest Biryani Masala is a rich blend of aromatic spices, specially crafted to enhance the flavor of your biryani. Perfect for preparing both vegetarian and non-vegetarian biryanis, this masala adds a burst of authentic taste and fragrance to every bite, making your dish truly irresistible.

Everest - Shahi Biryani Masala, 50 gm

Everest Meat Masala is one such masala to arrange the delectable tasty meat. Try out variations of meat preparations, with this basic mix from Everest Masala that comes with all the right ingredients for perfect flavour.IngredientsChilli, Cumin, Black Pepper, Coriander, Cassia, Clove, Cassia Leaf, Cardamom, Garlic, Fennel Seed, Anistar, Dry Fenugreek Leaf, Mint Leaf, Mustard, Dry Ginger, Turmeric, Bengal Gram and Common Salt

Everest - Meat Masala, 1 Kg

Elevate the taste of your beloved vegetarian and non-vegetarian dishes with Everest Super Garam Masala Powder. Crafted from handpicked whole spices, this blend promises richness and aroma in every bite. Sprinkle a teaspoon of this perfectly ground masala after cooking or while preparing gravies for an extra depth of flavor and luscious color. Order now to experience the magic of Everest Super Garam Masala Powder in your cooking!

Everest - Super Garam Masala, 200 gm

Everest Kitchen King Masala is crafted from a blend of carefully chosen whole spices, pounded to perfection for an authentic taste. Enhance your dal, vegetable dishes, meat, and chicken curries with just a tablespoon of this flavorful masala. Elevate your cooking with delicious meals every time.Ingredients:The main ingredients in this masala or spice mix are turmeric and coriander. Also, this powder contains anistar, hing, cumin or jeera, red chilies ground to a powder, cloves, black gram, cardamom, black pepper, poppy seeds, mustard, nutmeg, dry ginger, and many other spices.

Everest - Kitchen King Masala, 200 gm

Everest Kutilal Red Chilli Powder is a premium coarse-ground powder made from high-quality red chilies. Packed with vitamin C, it not only adds a spicy twist to your dishes but also aids digestion. Our product features a bright red color and mild pungency, making it perfect for enhancing the flavor of your meals. Specially grown for maximum color retention, it's the natural choice for adding heat and flavor to your favorite recipes.

Everest - Kutilal, 500 gm

Elevate your curry dishes with the delightful flavors of Everest Sabji Masala. Crafted from a perfect blend of spices, this masala brings an authentic taste to your cooking, enhancing the flavors and making every bite irresistible. Widely used in Indian kitchens for its versatility, it's the secret ingredient that adds that extra oomph to your dishes. Order now to experience the finger-licking goodness of Everest Sabji Masala!Ingredients:Black Cardamom, Black Pepper, Cassia Leaf, Chilli, Clove, Common Salt, Coriander, Cumin, Dry Ginger, Dry Mango, Nutmeg, Turmeric

Everest - Sabji Masala, 200 gm

Transform your meat dishes into restaurant-quality delights within minutes with Everest Meat Masala. This spicy blend of fresh and aromatic spices not only adds a golden hue but also infuses your recipes with an irresistible aroma.Ingredients:Coriander, Chilli, Cumin, Black Pepper, Cassio, Cardamom, Clove, Salt, Turmeric, Garlic, Fennel Seed, Mint Leaf, Fenugreek, Anistar, Mustard, Dry Ginger, Bengal Gram

Everest - Meat Masala, 200 gm

<ul><li>Use case: As an accompaniment with Pizzas &amp; Pastas.</li><li>Cuisine/Application: Pizza, Fast Food, North Indian, Salad, Bakery.</li></ul>

Everest - Tasteeto Chilli Flakes, 30 gm

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