Popular penne pasta features a short, tubular shape with angled ends. Its ridged surface enhances sauce adherence, making it an ideal choice for flavorful dishes.
- Application: Ideal for holding creamy sauces, chunky vegetable or meat sauces, and baked dishes. Penne pasta is commonly used in dishes like Penne alla Vodka, pasta salads, or combined with tomato-based sauces and various toppings.
- Cuisine: Italian