Enjoy the authentic taste and texture of Japan with Heiwa Seifun Ayahikari Udon. Made from premium Ayahikari wheat, these thick, chewy udon noodles offer a smooth bite and excellent elasticity — perfect for both hot broths and chilled dishes.
Whether you're making traditional kake udon, yaki udon, or serving with dipping sauce, these noodles bring a genuine Japanese culinary experience to your kitchen.
Product Highlights:
Made from high-quality Ayahikari wheat flour
Thick, chewy texture with a smooth finish
Ideal for soups, stir-fries, and cold noodle dishes
Quick and easy to prepare
No artificial additives or preservatives
Net Weight: 250 g
Storage: Store in a cool, dry place. Use soon after opening.