• This ready-to-cook Dal Makhani has lentils, and rajma and has been seasoned with special spices• Just add water, balance flavor as per your preference by adding cream &amp; butter and your authentic Dal Makhani is ready to be served in less than 5 minutes

Sunbay - Dal Makhani, 1 Kg

Saucier Pindi Chole is a ready-to-eat, flavorful chickpea curry inspired by traditional Punjabi cuisine. This 1 kg pack is perfect for a quick, delicious meal, offering the authentic taste of slow-cooked spices and chickpeas.

Saucier - Pindi Chole, Pack of 1 Kg, (Ambient/Retort)

Cooking Instructions -<ul><li>Carefully immerse the inner sealed pouch in boiling water for 5 mins. Remove, snip open, and pour the content, Serve Hot.</li><li>Empty the content into a pan and heat for 4-5 mins and keep stirring. Serve Hot.</li></ul>Ingredients - Pigeon Pea, French Bean, Carrot, Pumpkin and other premium productsStorage - Store in a cool and dry place away from direct sunlight.No Added Preservatives

Saucier - RTE Sambhar, 1 Kg, (Ambient/Retort)

Made from high-quality, ripe tomatoes Perfect for pasta, pizza, and other Italian-inspired dishes Ambient storage; no refrigeration required until opened 825 gm jar provides multiple servings Free from preservatives for a more natural taste Rich, smooth texture, ideal for a variety of uses

Saucier - Polpa Pasta & Pizza Sauce, 825 gm (Ambient)

Cooking Instructions (Follow any 1)<ul><li>Cut the pouch, empty the contents into a frying pan, and heat for 3-5 minutes while stirring. Serve hot.	</li><li>Cut the pouch, and empty the contents into a microwave pan. Heat for 1-2 minutes. Serve hot.	</li><li>Immerse the foil pouch in boiling water for 3-5 minutes. Cut open and serve hot.</li></ul>Ingredients:<ul><li>Water, Rajma, Tomato, Onion, Refined Soybean Oil, Spices and Condiments.</li></ul>Storage:<ul><li>Store in a cool and dry place away from direct sunlight.</li></ul>No Added Preservatives

Saucier - RTE Rajma Masala, 1 Kg, (Ambient/Retort)

<ul><li>Experience the rich and creamy delight of Dal Makhani, a beloved North Indian dish. Made with whole black lentils (urad dal) and kidney beans (rajma), slow-cooked to perfection in a luscious tomato-based gravy. </li><li>Our Dal Makhani is infused with aromatic spices and finished with a touch of butter and cream, delivering a velvety texture and a burst of flavors in every bite. </li><li>Perfectly paired with naan or rice, this dish offers a comforting and hearty meal that captures the essence of traditional Indian cuisine.</li></ul>

Saucier - RTE Dal Makhani, 1 Kg (Ambient/Retort)

A versatile, ready-to-use sauce crafted to create mouthwatering Manchurian dishes effortlessly. Ideal for Vegetable Manchurian, Gobi Manchurian, or Chicken Manchurian, this rich and flavorful gravy base ensures consistent taste and saves preparation time, making it a must-have for your restaurant kitchen.

Sunbay - Manchurian Gravy Base, 1 Kg

Polpa sauce, also known as "passata" in Italian, is a versatile tomato puree made from cooked, blended tomatoes. Its texture varies from thick to slightly liquid, making it a kitchen essential for its adaptability and rich tomato flavor. Polpa sauce serves as a base for a wide range of dishes in Italian cuisine, including:- Pasta sauces- Pizza toppings- Soups and stews- Braised dishes- Casseroles and baked dishes- Rice and grain-based meals- Seafood recipesIt’s a go-to ingredient for adding a fresh tomato taste to countless recipes.

Saucier - Polpa Pasta & Pizza Sauce, 3 Kg (Ambient)

Versatile onion tomato gravy base for a variety of Indian dishesMade with slow-cooked onions, ripe tomatoes, and a balanced spice blendIdeal for curries, gravies, and bulk meal preparationSaves prep time and ensures consistent taste across batchesShelf-stable 825 g tin with retort processing—no refrigeration needed until openedLong shelf life: perfect for ambient storageNo added preservativesSuitable for vegetarian diets

Saucier - Universal Onion Tomato Gravy, 825 gm Tin (Ambient/Retort)

Authentic South Indian sambhar made with aromatic spices, lentils, and vegetablesPacked in a convenient 825 gm tin using retort technology for long shelf lifeReady-to-eat: simply heat and serve in minutesNo refrigeration required until openedFree from added preservativesSuitable for vegetariansIdeal for food service, catering, and retailPairs perfectly with rice, idli, dosa, or vada

Saucier - RTE Sambhar, 825 gm Tin (Ambient/Retort)

Hyperpure Angoori Gulab Jamun offers sweet, bite-sized Indian desserts, each weighing 10 grams. This 1 kg pack contains 40 pieces, providing a ready-to-eat treat that’s perfect for any occasion.

Angoori Gulab Jamun by Hyperpure 10 gm/pc, (Pack of 40), 1 Kg, Canned/Ambient

Storage-friendly, delicious Rajma Masala manufactured by Jubilant Consumer. A north Indian main course dish, made with Kidney beans cooked in onion and tomato gravy with aromatic spices.<ul><li>Primary shelf life of 9 months. Once opened, store in chilled form (0 to +4°C) to be consumed within 2 days.</li><li>Can be used with rice as a combo or can be paired as a part of thali with chapati or can be served as an a la carte option.</li><li>Made in a facility that uses milk and nuts, to be stored in a cool and dry place away from sunlight.</li></ul>

Jubilant - Premium Rajma Masala, 1 Kg Retort/Ambient

Storage-friendly, delicious Pindi Chole Gravy manufactured by Jubilant Consumer. A classic Punjabi delicacy made with overnight soaked chickpeas (Kabuli Chana) cooked with a blend of grounded spices. Made with traditional recipes which gives a burst of Indian flavours.<ul><li>Primary shelf life of 9 months. Once opened, store in chilled form (0 to +4°C) to be consumed within 2 days</li><li>Can be used with rice as a combo or can be paired as a part of thali with chapati or can be paired well with breakfast items like poori and bhatura or can be served in full portion size</li><li>Made in a facility that uses milk and nuts, to be stored in a cool and dry place away from sunlight</li></ul>

Jubilant - Premium Pindi Chole, 1 Kg (Ambient/Retort)

Storage-friendly, delicious Pav Bhaji manufactured by Jubilant Consumer. A famous fast food from Mumbai and loved by most Indians as a quick snack, made with high-quality vegetables cooked together with onion, tomato, and aromatic spices.<ul><li>Primary shelf life of 9 months. Once opened, store in chilled form (0 to +4°C) to be consumed within 2 days</li><li>Can be paired with pav to be used as a combo, mini-meal, or Indian fast food</li><li>Made in a facility that uses milk and nuts, to be stored in a cool and dry place away from sunlight</li></ul>

Jubilant - Premium Pav Bhaji, 1 Kg Retort/Ambient

Storage-friendly, delicious Palak Paneer Gravy manufactured by Jubilant Consumer. One of the most popular north Indian maincourse dish made by using pureed spinach, cooked with onion, tomato, and aromatic spices. Completed with cream, and butter to give a vibrant green color and finally tossed with succulent paneer cubes.<ul><li>Primary shelf life of 9 months. Once opened, store in chilled form (0 to +4°C) to be consumed within 2 days</li><li>Can be used with rice as a combo or can be paired as a part of thali with chapati or can be served in full portion size</li><li>Made in a facility that uses milk and nuts, to be stored in a cool and dry place away from sunlight</li></ul>

Jubilant - Premium Palak Paneer, 1 Kg ((Ambient/Retort))

Storage-friendly, delicious Makhani Gravy manufactured by Jubilant Consumer. One of the most popular gravies used in Indian kitchen, as the name suggests with creamy texture and buttery taste along with the tanginess of ripe tomatoes and aroma of Indian spices it makes a perfect blend of flavours for Indian Cuisine.<ul><li>Primary shelf life of 9 months. Once opened, store in chilled form (0 to +4°C) to be consumed within 2 days</li><li>Can be used as a base gravy for most Indian main course dishes like Shahi paneer, Butter chicken etc</li><li>Made in a facility that uses milk and nuts, to be stored in a cool and dry place away from sunlight</li></ul>

Jubilant - Premium Makhani Gravy, 1 Kg (Ambient/Retort)

Storage-friendly, delicious Dal Tadka manufactured by Jubilant Consumer. A home-style main course dish made with creamy arhar dal mixed with tomatoes and tempered spices to give a smokey finish.<ul><li>Primary shelf life of 9 months. Once opened, store in chilled form (0 to +4°C) to be consumed within 2 days</li><li>Can be used with rice as a combo or can be paired as a part of thali with chapati or can be served as an a-la-carte option</li><li>Made in a facility that uses milk and nuts, to be stored in a cool and dry place away from sunlight</li></ul>

Jubilant - Premium Dal Tadka, 1 Kg (Ambient/Retort)

Hyperpure Gulab Jamun offers classic Indian sweet treats, each weighing 22 grams. This 3.7 kg pack contains 80 pieces, perfect for large gatherings and celebrations, providing a delightful, ready-to-eat dessert.

Gulab Jamun by Hyperpure, 22 gm/pc (Pack of 80), 3.7 Kg, Canned

A favourite North Indian layered flat bread made with simple dough consisting of whole wheat flour, salt and ghee, crisp outside and flakey &amp; soft inside relished with almost all the north Indian gravies. Shelf Life: 12 Months&nbsp;from Mfg. dateStorage: Frozen at -18 *C How to Serve: <ul><li>Open the packet, defrost one paratha using a microwave for 30 seconds</li><li>Shallow fry it with little oil in a pan or flat grill or hot plate at 180*C for 30 seconds on each side</li><li>Serve hot with spicy North Indian gravy or dal or in a thali</li></ul> <hr style='border-top: 1px dotted #000;'>This product is non-returnable.<hr style='border-top: 1px dotted #000;'>

Jubilant - Wheat Laccha Parantha 8 Inch, 80-90 gm/pc (Pack of 10), Frozen

A common south Indian street delight which is known by multiple names is a flat bread which is crisp outside, flakey &amp; soft inside with little sweet notes and multiple layering. Often served with spicy south Indian curry. Shelf Life: 12 Months from Mfg. dateStorage: Frozen at -18 *C How to Serve: <ul><li>Open the packet, defrost one paratha using a microwave for 30 seconds</li><li>Shallow fry it with little oil in a pan or flat grill or hot plate at 180*C for 30 seconds on each side</li><li>Serve hot with spicy south Indian curry/korma</li></ul> <hr style='border-top: 1px dotted #000;'>This product is non-returnable.<hr style='border-top: 1px dotted #000;'>

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