Storage-friendly, delicious Makhani Gravy manufactured by Jubilant Consumer. One of the most popular gravies used in Indian kitchen, as the name suggests with creamy texture and buttery taste along with the tanginess of ripe tomatoes and aroma of Indian spices it makes a perfect blend of flavours for Indian Cuisine.
Primary shelf life of 9 months. Once opened, store in chilled form (0 to +4°C) to be consumed within 2 days
Can be used as a base gravy for most Indian main course dishes like Shahi paneer, Butter chicken etc
Made in a facility that uses milk and nuts, to be stored in a cool and dry place away from sunlight