Origin: California, U.S.
Recommended For: Bakery, Indian sweets, ice cream, halwa, barfi, shakes, chikki, and gravy.
Appearance: Clean, thin, and uniformly blanched almond slices.
Characteristics:
Natural nut flavor, free from any off-odor.
Thickness: Varies between 1–1.5 mm.
Inshell almonds: Less than 0.25%.
Moisture content: Less than 5%.
Discolored almonds: Less than 0.5%.
Stock condition: Free from live or dead insects.