Kitchen Smith - Almond Blanched Whole, 1 Kg

Origin: USA

Recommended for: Premium Indian Mithai (Badam Halwa, Barfi), Baking (Cakes, Cookies, Pastries), Garnishing Desserts (Kheer, Ice Cream, Pudding), Savory Dishes (Biryani, Pulao, Gravies), Almond Paste, Marzipan, Smoothies

Appearance: Whole almonds with skin removed, smooth ivory color

Taste & Aroma: Mild, sweet, nutty flavor, with a delicate aroma characteristic of high-quality blanched almonds

Grade: Premium whole blanched almonds

Moisture %: < 5

Size: Whole kernels, 18-20 mm

Storage: Store in a cool, dry place.