Experience the authentic taste of Sichuan with our chili bean sauce, expertly crafted from a unique blend of fermented broad beans and chili peppers. This pungent condiment combines salted chili peppers, soybeans, and broad beans, adding a bold kick to your culinary creations.<ul><li>Application: stir-frying meat and vegetables </li><li>Dipping sauce</li></ul>

Lee Kum Kee - Chilli Bean Sauce, 226 gm

Crafted from a unique blend of chilies and fermented broad beans, our Sichuan-style chili bean sauce is perfect for both dipping and adding a spicy kick to dishes. Balancing a hint of sourness with mild spiciness, this flavorful sauce enhances your culinary creations with an authentic touch.

Lee Kum Kee - Chilli Bean Sauce, 2 Kg

Healthy Boy Yellow Bean Sauce is a popular Thai condiment with a savory, slightly sweet flavor made from fermented soybeans, wheat flour, salt, sugar, and spices. Rich Umami tastes thick consistency and distinct fermented soybean hints make it a versatile and flavorful addition to various dishes.<ul><li>Application: add depth of flavor to stir-fries, marinades, dipping sauces, and various meat or vegetable dishes.</li><li>Cuisine: Asian</li></ul>

Healthy Boy - Yellow Bean Sauce, 800 ml

Lee Kum Kee's Spicy Black Bean Sauce features a harmonious blend of fermented black beans, chili peppers, and garlic. Infused with soy sauce and an array of spices, this sauce delivers a robust and zesty flavor profile, heightened by a satisfying kick of heat.<ul><li>Application: Seasoning or base for stir-fries, braised dishes, and marinades,</li><li>Cuisine: Chinese</li></ul>

Lee Kum Kee - Black Bean Sauce Spicy, 226 gm

Woh Hup Yellow Bean Sauce: A versatile fermented bean paste for Oriental cuisine, imparting a delightful sweet and salty flavor to dishes. Enhances dishes on its own or blends seamlessly with other sauces for a layered and rich taste experience. <ul><li>Cuisine: Asian</li><li>Application: Table sauce</li><li>Marinade for meat, fish, and vegetables</li></ul>

Woh Hup - Yellow Bean Sauce, 330 gm

Oyster sauce is a thick and rich condiment. It adds a spicy flavor to any Asian dish. Cuisines: Asian, Seafood, Thai, VietnameseDishes: Spring Rolls, Butter Garlic Prawns, Kung Pao Chicken, Paneer Chilli Application: <ul><li>This all-purpose seasoning sauce is perfect for dipping, marinating, stir-frying, or as a sauce base</li></ul>

Lee Kum Kee - Panda Oyster Sauce, 2.2 Kg

Unveil the excellence of our 100% naturally fermented soy sauce. Experience the robust umami notes that elevate your dishes. Discover a harmonious balance of salinity and lightness, all achieved through natural brewing processes. Cuisines: Asian, Seafood, Thai, Vietnamese, MomosDishes: Chicken Hakka Noodles, Thai Basil Chicken, Chilli Garlic Momos Application <ul><li>Can be used in Asian cooking</li><li>Used as dip sauces for dim sum or momos</li></ul>

Lee Kum Kee - Dark Soy Sauce (Premium), 500 ml

Unveil the excellence of our 100% naturally fermented soy sauce. Experience the robust umami notes that elevate your dishes. Discover a harmonious balance of salinity and lightness, all achieved through natural brewing processes. Cuisines: Asian, Seafood, Thai, Vietnamese, MomosDishes: Chicken Hakka Noodles, Thai Basil Chicken, Chilli Garlic Momos Application <ul><li>Can be used in Asian cooking</li><li>Used as dip sauces for dim sum or momos</li></ul>

Lee Kum Kee - Premium Light Soy Sauce, 500 ml

Elevate your Asian culinary creations with the indulgent delight of oyster sauce. This luxuriously thick and rich condiment is specially crafted to infuse your dishes with a delightful depth of flavor. Its distinct essence brings a tantalizing touch of spiciness that enhances the taste profile of any Asian delicacy, making every bite a memorable experience. Cuisines: Asian, Seafood, Thai, VietnameseDishes: Spring Rolls, Butter Garlic Prawns, Kung Pao Chicken, Paneer Chilli Application: This all-purpose seasoning sauce is perfect for dipping, marinating, stir-frying, or as a sauce base

Lee Kum Kee - Panda Oyster Sauce (Non Veg), 510 gm

Indulge in the opulent delight of oyster sauce, a luxurious and velvety condiment that elevates your culinary creations. Its luscious texture and depth of flavor enhance every dish it graces. Infuse your Asian-inspired meals with a tantalizing touch of spice, courtesy of this exquisite oyster sauce. Cuisines: Asian, Seafood, Thai, VietnameseDishes: Spring Rolls, Butter Garlic Prawns, Kung Pao Chicken, Paneer Chilli Application: This all-purpose seasoning sauce is perfect for dipping, marinating, stir-frying or as a sauce base

Lee Kum Kee - Oyster Sauce (Veg), 510 gm

Crafted from soybeans and wheat flour using a traditional brewing method, Lee Kum Kee Premium Soy Sauce embodies authenticity and natural production. Enjoy the rich essence of soy with every drop, ensuring a flavorful culinary experience with this premium soy sauce.<ul><li>Application: Stir frying vegetables and meat</li></ul>

Lee Kum Kee - Premium Light Soy Sauce, 1.9 L

Sweet savory sauce with lots of umami undertones. Primary ingredients include soy sauce, brown sugar, garlic, ginger, and honey. Cuisines: Asian, Seafood, Thai, Vietnamese, MomosApplication: Use as a marinade,&nbsp;BBQ/Grilling, Basting/Stir fry, or dipping sauce

Lee Kum Kee - Teriyaki Sauce (Non-Veg), 250 gm

Lee Kum Kee Hoisin Sauce stands as a beloved and extensively utilized Chinese condiment. This thick, dark, and flavorful sauce combines a medley of ingredients like soybeans, garlic, chili peppers, vinegar, sugar, and assorted spices. Hoisin sauce offers a complex, sweet-savory taste profile, underscored by subtle hints of tanginess. <ul><li>Application: stir-fries, marinades, glazes for meats (such as pork or duck), and as a dipping sauce for dishes like spring rolls, dumplings, and Peking duck.</li><li>Cuisine: Chinese</li></ul>

Lee Kum Kee - Hoisin Sauce, 240 gm

Unveil the excellence of our 100% naturally fermented soy sauce. Experience the robust umami notes that elevate your dishes. Discover a harmonious balance of salinity and lightness, all achieved through natural brewing processes. Cuisines: Asian, Seafood, Thai, Vietnamese, MomosDishes: Chicken Hakka Noodles, Thai Basil Chicken, Chilli Garlic Momos Application:<ul><li>Can be used in Asian cooking</li><li>Used as dip sauces for dim sum or momos</li></ul>

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