Mori-Nu Silken Tofu stands out for its luxurious smoothness and creamy consistency. Unlike regular tofu, silken tofu offers a softer, velvety, custard-like texture, ideal for blending, pureeing, or incorporating into recipes that benefit from a silky-smooth consistency.
Application: Silken tofu, like Mori-Nu's product, is versatile and can be used in a wide range of dishes, including smoothies, desserts (like puddings or mousses), soups, sauces, dressings, and as a dairy substitute in some recipes