Pansari - 1121 Dubar Steam Basmati Rice (Broken), 30 Kg

Processing: Steam

Grain Size (mm): 5.7-6.4

Yield (in Kg): 1 Kg = 2.7 - 2.8 Kg

Soaking Time: 30-35 mins

Paddy Origin: Haryana

Usage: Ideally used for pulao, daily meals, and table serving (commonly preferred by corporate caterers for thali systems).