Prasuma - Spicy Veg Bao Buns, 50 gm/pc (Pack of 10) (Frozen)

Our Spicy Veg Baos are delicious, fluffy, cloud-like treats. Farm-fresh veggies are handpicked daily, tossed in a hearty hot garlic sauce, and delicately stuffed into these Baos. Enjoy them as an easy, wholesome snack, lunch, or dinner—ready in minutes!

Add an Asian flair to your menu with our Baos

• Made with fresh vegetables

• No MSG or preservatives

• Fresh-tasting

• Superior quality

• Ready in minutes

Storage: Keep Frozen at or below -18 C

Shelf Life: 12 Months

Method of Preparation

Our Baos are pre-steamed and ready to eat in minutes

Steam

• Lightly grease a steamer or idli maker, place the Bao inside, and steam for 10 minutes.

• Pro Tip: Reduce cooking time by microwaving the Bao for 1 minute, then steaming for 3 minutes.

Pan Fry

• Microwave or steam the Bao for 1 minute.

• Heat 1 tablespoon of oil in a pan.

• Pan-fry for 4 minutes, turning occasionally until golden brown.

Microwave

• Place the Bao on a microwave-safe plate.

• Heat for 1.5 minutes.

• Pro Tip: Place a glass of water in the microwave to keep the Bao soft and fluffy.

Caution: Be careful of hot steam when breaking into the Bao.