Rated 4.0+

Non veg

Amalgham

Badshah

Cookme

Eagle

Gadre

Golden Prize

Mister Veg

Nampla

Pantai

Sakthi

Shan

Tiparos

Unbranded

Explore

Indian Basa

Vietnamese Basa

Tilapia

Mackerel

Seer

Sardine

Pomfret

Salmon

Anchovy

Surmai

Fish Masala

Tuna

Cuttle Fish

Canned Tuna

Catla

Squid

Fish Finger

Sole

Imported Sauces

Processed Seafood

Soya Based Protein Snack

Oyster Sauce

Imported Barbeque Sauce

#000000

<ul><li>Origin: India</li><li>No. of Fillets/Pack: 6-8</li><li>Yield/Fillet: 175-233 gm</li><li>Weight/Pack: 2 Kg</li><li>Thawing Time: 30-60 minutes in normal water</li><li>Storage Temperature: -18°C</li><li>Shelf Life: 365 days</li></ul>

Add this item to your regular order list

Indian Basa Fillets, 30% Glaze (6-8 pcs/pack), 2 Kg

Origin: Vietnam Number of Fillets per Pack: 2 Yield per Fillet: 250 gmStorage Temperature: -18°C Shelf Life: 365 days Thawing Time: 30-60 minutes in normal water

Vietnamese Basa Fillets (White), 50% Glaze (2 pcs/pack), 1 Kg

<ul><li>Origin: India</li><li>No. of Fillets/Pack: 6-7</li><li>Yield/Fillet: 285-333 gm</li><li>Weight/Pack: 2.5 Kg</li><li>Thawing Time: 30-60 minutes in normal water</li><li>Storage Temperature: -18°C</li><li>Shelf Life: 365 days</li></ul>

Indian Basa Fillets 20% Glaze (6-7 pc/pack), 2.5 Kg

Country of Origin: VietnamPack Contains: 2 filletsIndividual Fillet Weight: 330–370 gramsNet Pack Yield: Approximately 700 gramsDe-glazing Time: 10–15 minutesRecommended Storage Temperature: –18°CShelf Life: 365 daysWeight Tolerance per Pack: ±25 gram

Vietnamese Basa Fillets (White), 30% Glaze (2 pcs/pack), 1 Kg

Country of Origin: VietnamPack Contains: 2 filletsIndividual Fillet Weight: 225 - 275 gramsNet Yield per Pack: Approximately 700 gramsRecommended De-glazing Time: 10 - 15 minutesStorage Conditions: Store at -18°C or belowShelf Life: 365 daysPermissible Weight Variation: ±25 grams per pack

Vietnamese Basa Fillets Untrimmed (White), 50% Glaze (2 pcs/pack), 1 Kg

Origin: VietnamNumber of Fillets per Pack: 6-7Yield per Piece: 429 gmStorage Temperature: -18°CShelf Life: 365 daysThawing Time: 30-60 minutes in normal water

Vietnamese Basa Fillets (White), 20% Glaze (6-7 pcs/pack), 5 Kg

Fresh Frozen Untrimmed Vietnamese BasaOrigin: VietnamNumber of Fillets per Pack: 2Yield: 700 g (±5% deglazing tolerance factor)Storage Temperature: -18°CShelf Life: 365 daysThawing Time: 30-60 minutes in normal water

Vietnamese Basa Fillets Untrimmed (White), 30% Glaze (2 pcs/pack), 1 Kg

<ul>
 <li>Weight/Pack: 1000 gm</li>
 <li>Thawing Time: 10–15 minutes in normal water</li>
 <li>Storage Temperature: -18°C</li>
 <li>Shelf Life: 365 days</li>
</ul>

Frozen Indian Tilapia (11-14 Fillets) 30% Glaze, 1 Kg Pack

<ul><li>Origin: India</li><li>No. of Fillets/Kg: 5-7</li><li>Yield/Per Fillet: 430 gm</li><li>Weight Variation/Pack: +/-25 gm</li><li>Thawing Time: 30-60 minutes in normal water</li><li>Storage Temperature: -18°C</li><li>Shelf Life: 365 days</li></ul>

Indian Basa Fillets, 20% Glaze (5-7 pcs/pack), 5 Kg

No. of pieces/pack: 7 - 10 pcsWeight/ Piece: 100 - 140 gmWeight/Pack: 1 KgThawingTime: 30 - 40 minsStorage Temperature: -18 deg CShelf Life: 365 daysWeight Variation Per Pack: ±25 gm

Frozen Mackerel Cleaned (7-10 Pcs), 1 Kg

<ul><li>Origin: India</li><li>No. of pieces/Pack: 8 -12</li><li>Yield/Piece: 85 gm</li><li>Weight/Pack: 1 Kg</li><li>Storage Temperature: -18 deg C</li><li>Shelf Life: 365 days</li></ul>

Frozen Seer Steaks (8 to 12 Pcs) 15% Glaze, 1 Kg

No. of pieces/pack: 40 - 80 pcsWeight/ Piece: 13 - 25 gmWeight/Pack: 1 KgThawingTime: 30 - 40 minsStorage Temperature: -18 deg CShelf Life: 365 daysWeight Variation Per Pack: ±25 gm

Frozen Sardine Cleaned (40-80 Pcs), 10% Glaze, 1 Kg

Country of Origin: VietnamFillet Count per Pack: Approximately 8 - 10 piecesIndividual Fillet Weight: Ranges between 500 - 625 gramsTotal Pack Weight: 5 kgDe-glazing Time: 10 - 15 minutesRecommended Storage Temperature: -18°CShelf Life: Up to 365 days under proper storage conditionsPermissible Weight Variation: ±25 grams per pack

Vietnamese Basa Fillets (White), Net Weight (8-10 pcs/pack), 5 Kg

<ul><li>Origin: India</li><li>No. of Pieces/kg: 6-7 Pcs</li><li>Yield/Piece: 154 gm</li><li>Weight/Pack: 1 Kg</li><li>Thawing Time: 30-60 minutes in normal water</li><li>Storage Temperature: -18°C</li><li>Shelf Life: 365 days</li></ul>

Frozen Silver Pomfret, 6-7 Pcs/Kg, 1 Kg

<ul><li>No.of Fillet/Pack: 1</li><li>Weight/Piece: 1.7 Kg</li><li>Origin: Norway</li><li>Storage Temperature: -18 deg C</li><li>Shelf Life: 365 days</li><li>Untrimmed.</li><li>Best used for grilling, barbecue, and salads</li></ul>

Norwegian Salmon Frozen Fillet, 1.3 - 1.7 Kg

No. of pieces/pack: 60 - 80 pcsWeight/ Piece: 16 - 25 gmWeight/Pack: 1 KgThawingTime: 30 - 40 minsStorage Temperature: -18 deg CShelf Life: 365 daysWeight Variation Per Pack: ±25 gm

Frozen Anchovy Cleaned (60-80 Pcs), 1 Kg

<ul><li>Fresh Fish</li><li>Weight/Piece: 0.85 - 0.95 Kg</li><li>Storage Temperature: 0-4°C</li><li>Shelf Life: 4 days</li></ul>

Fresh Indian Basa Fillets (2-3 pcs/pack), 0.85 - 0.95 Kg

Origin: Norway Fillets per Pack: 1 Weight Range per Fillet: 1 - 1.5 kg Total Weight per Pack: 1000 to 1500 gmStorage Temperature: -18°C Shelf Life: 365 days Thawing Time: 30-60 minutes in normal water

Norwegian Salmon Frozen Pre-Sliced Smoked, 1 - 1.5 Kg

<ul><li>Cleaned and Fresh frozen</li><li>No. of Pcs/Pack: 7 - 8</li><li>Weight/Pack: 1 Kg</li><li>Storage Temperature: -18 deg C</li><li>Shelf Life: 365 days</li><li>Best used for rawa fry, grilled, tandoori, etc</li></ul>

Frozen Surmai/Seer Steaks Cleaned (7-8 Pcs), 1 Kg

<ul><li>Cleaned and Fresh frozen</li><li>No. of Pcs/Pack: 4 -6</li><li>Weight/Pack: 1 Kg</li><li>Storage Temperature: -18 deg C</li><li>Shelf Life: 365 days</li><li>Best used for rawa fry, grilled, tandoori, etc</li></ul>

Frozen Surmai/Seer Steaks Cleaned (4-6 Pcs), 1 Kg

Hyperpure: Your one-stop for All Wholesalers with best prices online in India. Quality produce, unbeatable prices. Shop Now!