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Kolam Rice

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<div class="product-spec">
 Brand: Royal Bullet
 Processing: steam
 Grain Size (mm): 4.9-5.4
 Yield: 1 Kg = 2.7 - 3.6 Kg
 Soaking Time: 25-35 minutes

 Usage: Best suitable for Thali/Table use
</div>

Professional Attributes

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Royal Bullet - RNR Kolam (Steamed) Rice, 26 Kg

<div class="product-spec">
 Brand: Gajraj
 Processing: Parboiled/ Sella
 Grain Size (mm): 4.7-5.3
 Yield: 1 Kg = 2.5 - 3.5 Kg
 Soaking Time: 25-40 minutes

 Usage: Best suitable for Thali/Table use
</div>

Key Features

Gajraj - Kurnool Sona Masoori Rice, 26 Kg

<div class="product-spec">
 Brand: ZKP
 Processing: steam
 Grain Size (mm): 4.8-5.2
 Yield: 1 Kg = 2.5 - 3 Kg
 Soaking Time: 25-40 minutes

 Usage: Best suitable for Thali/Table use
</div>

ZKP - Sona Masoori (Staff) Steamed Rice, 30 Kg

Offering 20-30% higher quality than MBK Jasmine Rice (Silver), MBK Thai White Rice stands out for its distinct texture and Jasmine-scented aroma after cooking. With long grains that separate beautifully when cooked, it promises a light and fluffy result. Cuisines: Asian, Thai Application: <ul><li>Steamed jasmine rice is ideal for eating with stir-fries, with grilled, fried, or braised food items, and in soups</li></ul>

Recommended Applications

MBK - Jasmine Rice (Gold), 2 Kg

<div class="product-spec">
 Brand: Gajraj
 Processing: Steam
 Grain Size (mm): 4.5-5.3
 Yield: 1 Kg = 2.6 - 3.4 Kg
 Soaking Time: 30-40 minutes

 Usage: Best suitable for Thali/Table use
</div>

Gajraj - HMT Rice, 26 Kg

<div class="product-spec">
 Brand: GTS Bullet
 Processing: Raw
 Grain Size (mm): 4.9-5.4
 Yield: 1 Kg = 2.6 - 3.4 Kg
 Soaking Time: 30-40 minutes

 Usage: Best suitable for Thali/Table use
</div>

GTS Bullet - Kolam Raw Rice, 30 Kg

<div class="product-spec">
 Brand: Pansari
 Processing: Steam
 Grain Size (mm): 8.4-8.6
 Yield: 1 Kg = 2.5 - 2.8 Kg
 Soaking Time: Not specified minutes
 Paddy Origin: Haryana
 Usage: Best suitable for Thali/Table use
</div>

Pansari - Khana Khazana Basmati Rice, 1 Kg

<div class="product-spec">
 Brand: Fitoor
 Processing: steam
 Grain Size (mm): 8.3-8.5
 Yield: 1 Kg = 2.5 - 2.8 Kg
 Soaking Time: 30-45 minutes
 Paddy Origin: Haryana/UP
 Usage: Best suitable for Thali/Table use
</div>

Fitoor - 1121 Premium Steam (XXXL) Basmati Rice, 30 Kg (Old Crop)

<div class="product-spec">
 Brand: Daawat
 Processing: Steam
 Grain Size (mm): 8.4-8.6
 Yield: 1 Kg = 2.5 - 2.9 Kg
 Soaking Time: Not specified minutes
 Paddy Origin: Punjab
 Usage: Best suitable for Thali/Table use
</div>

Daawat - Chef Sec Resto Riz (1401) Basmati Rice, 5 Kg (Institutional Pack)

<div class="product-spec">
 Brand: Top
 Processing: steam
 Grain Size (mm): 4.6-5.5
 Yield: 1 Kg = 2.3 - 2.8 Kg
 Soaking Time: 20-35 minutes

 Usage: Best suitable for Thali/Table use
</div>

Top - Tini Mogra Steam Rice, 1121, 10 Kg

<div class="product-spec">
 Brand: Fitoor
 Processing: Steam
 Grain Size (mm): 8.1-8.5
 Yield: 1 Kg = 2.8 - 3 Kg
 Soaking Time: 30-40 minutes
 Paddy Origin: Haryana/UP
 Usage: Best suitable for Thali/Table use
</div>

Fitoor - Celebration Wand (Blended) Basmati Rice, 30 Kg

<div class="product-spec">
 Brand: Daawat
 Processing: steam
 Grain Size (mm): 6.7-7.2
 Yield: 1 Kg = 2.5 - 2.7 Kg
 Soaking Time: 25-35 minutes

 Usage: Best suitable for Thali/Table use
</div>

Daawat - Chef Secretz Tibar Steam Basmati Rice (1121), 10 Kg (Institutional Pack)

<div class="product-spec">
 Brand: Mogra
 Processing: Steam
 Grain Size (mm): 4.6-5.5
 Yield: 1 Kg = 2.2 - 2.7 Kg
 Soaking Time: 30-40 minutes

 Usage: Best suitable for Thali/Table use
</div>

Mogra Staff Rice (Broken Basmati Rice), 30 Kg

Tanifuji Sushi rice, once cooked, becomes adhesive and gathers into cohesive clumps, making it perfect for molding into balls or various shapes while absorbing flavors in a variety of recipes.<ul><li>Application: used in a wide range of dishes, including desserts, savory dishes, and even as a wrapping for certain foods.</li><li>Cuisine: Asian cuisines, particularly in East and Southeast Asia.</li></ul>

Tanifuji - Sushi Rice, 1 Kg

<div class="product-spec">
 Brand: Chotu
 Processing: Raw
 Grain Size (mm): 4.9-5.4
 Yield: 1 Kg = 2.6 - 3.5 Kg
 Soaking Time: 35-45 minutes

 Usage: Best suitable for Thali/Table use
</div>

Overview

Specifications

Chotu - Dosa Raw Rice, 30 Kg

Specially cultivated for sushi, this sticky short rice ensures an authentic and hygienic sushi experience. When cooked, its texture transforms into an incredibly light and fluffy consistency, perfect for crafting delicious sushi rolls.<ul><li>Application: Sushi rolls, Salads</li></ul>

Tanifuji - Sushi Rice, 5 Kg

<div class="product-spec">
 Brand: Orange
 Processing: Steam
 Grain Size (mm): 4.8-5.2
 Yield: 1 Kg = 3 - 3.5 Kg
 Soaking Time: 25-35 minutes

 Usage: Best suitable for Thali/Table use
</div>

Orange - Idli Rice, 26 Kg

<div class="product-spec">
 Brand: Chand Tara
 Processing: steam
 Grain Size (mm): 4.9-5.4
 Yield: 1 Kg = 2.6 - 3.4 Kg
 Soaking Time: 30-40 minutes

 Usage: Best suitable for Thali/Table use
</div>

Chand Tara - Steam Kolam Rice, 30 Kg

<div class="product-spec">
 Brand: Daawat
 Processing: Steam
 Grain Size (mm): 4.8-5.3
 Yield: 1 Kg = 2.2 - 2.7 Kg
 Soaking Time: 30-40 minutes

 Usage: Best suitable for Thali/Table use
</div>

Daawat - Chef's Secretz, Basmati Rice Mogra-3, 30 Kg

<div class="product-spec">
 Brand: Staff
 Processing: Steam
 Grain Size (mm): 4.8-5.2
 Yield: 1 Kg = 2.5 - 2.9 Kg
 Soaking Time: 30-45 minutes

 Usage: Best suitable for Thali/Table use
</div>

Staff Rice, Sona Masuri, 30 Kg

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