Coconut powder is rich in dietary fibre and other nutrients. Use it to add taste and texture to your sweet preparations, curries, and meat gravies.

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Surya - Dry Coconut Powder, 500 gm

<ol><li>Hygienically processed and packed</li><li>Free from any adulteration</li></ol>

Surya - Garam Masala, 500 gm

<ul><li>A mouth-watering combination of herbs and spices.</li><li>Filled with zesty flavours and tantalizing aroma.</li><li>Delectable taste enhancer.</li><li>An ideal seasoning to give a tangy twist to fruit salads, raita, fried-snacks, soft drinks to fresh fruits and vegetables.</li></ul>

Surya - Chaat Masala, 500 gm

<ol><li>Hygienically processed and packed</li><li>High in curcumin</li><li>Free from any adulteration</li></ol>

Surya - Turmeric Powder, 500 gm

Jeera/Cumin Powder is a strong spice and most people use it to add additional taste to their food. Jeera Powder offers a sturdy, exclusive, and soothing smell as well as great taste.Uses:<ul><li>Curries: Integral for both vegetarian and non-vegetarian curries.</li><li>Rice Dishes: Adds flavour to rice pulav and biryanis.</li><li>Soups and Stews: Enhances the taste of soups and stews.</li><li>Marinades: Perfect for meat and vegetable marinades.</li><li>Spice Blends: Combine with other spices for custom blends.</li></ul>

Surya - Jeera Powder, 500 gm

Sambar powder is a tangy South Indian style abrasively textured spices powder, prepared by crushing various types of basic Indian spices like coriander seeds, cumin seeds, mustard seeds, black peppercorns, dry red chilies, fenugreek seeds, cinnamon, dry coconut, etc. with chana dal.Key Uses:<ul><li>Sambhar: This distinctive spice blend is primarily used to make Sambhar, a lentil soup from Southern India. Surya Sambar Masala is the secret to that unique flavor, enhancing the taste of sambhar to perfection. Making your own sambar masala recipe is now easier than ever with Surya Sambar Masala.</li><li>Dal Tadka: Elevate your dal preparations with Sambar Masala. Whether it's dal tadka or a simple lentil stew, this masala imparts an unbeatable taste.</li><li>Rice Bhath: Sambar Masala can transform your rice dishes completely. Bisi bele bhath or tamarind rice become culinary masterpieces with this flavorful addition.</li><li>Vegetable Curries: Add a tablespoon of Sambar Masala to your vegetable curries. It brings an authentic Indian touch to dishes like eggplant or okra curry.</li></ul>

Surya - Sambar Masala, 500 gm

Red chilli powder defines the taste of Indian cuisine, adding distinct flavour, colour, and heat to dishes across the country.<ul><li>Use it as a seasoning for all your dishes.</li><li>Enhance non-vegetarian dishes and pickles with its fiery touch.</li><li>Sprinkle it to add a decorative touch to dishes like dahi wada and salads.</li><li>Explore its versatility in cocktails; it pairs well with guava.</li></ul>

Surya - Kashmiri Chilli Powder, 500 gm

<ul><li>Carefully picked for the highest quality</li><li>Pure and aromatic</li><li>Adds a rich flavour to curries, soups etc.</li></ul>

Surya - Kasoori Methi, 100 gm

Mustard powder is a finely ground form of brown and white mustard seeds with turmeric powder which adds Flavour and colour. Uses:<ul><li>Pickles: Integral ingredient for pickling vegetables and fruits.</li><li>Curries: Adds depth and spice to curries and gravies.</li><li>Marinades: Enhances the flavour of marinades for meats and vegetables.</li><li>Salad Dressings: Mix with vinegar, oil, and spices for tangy dressings.</li><li>Seasoning: Use as a seasoning for sauces, dips, and condiments.</li></ul>

Surya - Mustard Powder (Rai Powder), 500 gm

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