Sambar powder is a tangy South Indian style abrasively textured spices powder, prepared by crushing various types of basic Indian spices like coriander seeds, cumin seeds, mustard seeds, black peppercorns, dry red chilies, fenugreek seeds, cinnamon, dry coconut, etc. with chana dal.

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Three Mango - Sambar Masala Powder, 100 gm

Red chilli powder defines the taste of Indian cuisine, adding distinct flavour, colour, and heat to dishes across the country.<ul><li>Use it as a seasoning for all your dishes.</li><li>Enhance non-vegetarian dishes and pickles with its fiery touch.</li><li>Sprinkle it to add a decorative touch to dishes like dahi wada and salads.</li><li>Explore its versatility in cocktails; it pairs well with guava.</li></ul>