Tiger Tanhun Glass Noodles are a premium-quality, versatile ingredient made from mung bean starch. These translucent noodles, also known as bean thread noodles, are ideal for a variety of Asian dishes, offering a delicate texture that absorbs the flavors of soups, stir-fries, and salads. The 500g pack provides a generous quantity, perfect for family meals or gatherings. Whether you're preparing traditional stir-fries, spring rolls, or a hearty soup, these noodles deliver the perfect balance of chewiness and smoothness. Gluten-free and easy to cook, Tiger Tanhun Glass Noodles are a must-have pantry staple for anyone who enjoys authentic Asian cuisine.
Key Features:
500g pack for family-sized servings
Made from mung bean starch
Transparent, delicate texture
Versatile for soups, stir-fries, spring rolls, and more
Gluten-free and easy to cook
Suitable for a variety of Asian dishes
Cooking Instructions:
Soak the noodles in warm water for 5-10 minutes or until soft.
Drain the noodles and rinse with cold water.
Add to your desired dish and enjoy!