Tamarind is a versatile ingredient widely used across India and South-East Asia to enhance the flavor of curries, “rasam,” chutneys, and various vegetable and lentil dishes. Its tangy, rich taste adds depth and a unique flavor profile to your culinary creations.Key Features:<ul><li>100% finest quality tamarind, ensuring pure and authentic taste.</li><li>Free of seeds for hassle-free cooking.</li><li>Seed percentage: 5%-10%</li></ul>Storage Instructions:Store in a cool, dry, and airtight container to maintain freshness and quality.Perfect for restaurants and professional kitchens, this seedless tamarind simplifies preparation while delivering consistent results.

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ADH - Tamarind Whole, 1 Kg

{<regular-200|grey-700|~~₹180~~>} ₹180

<ol><li>Machine cleaned coriander seeds </li><li>Foreign matter NMT 0.5%</li><li>Hygienically packed</li></ol>

Key Features

ADH- Coriander Seeds / Dhaniya Seeds, 1 Kg

{<regular-200|grey-700|~~₹278.25~~>} ₹278.25

<ul><li>Carefully picked for the highest quality.</li><li>Strongly aromatic spice.</li><li>Offers a rich flavour.</li><li>Used in preparing tea, soup, curry, rice, desserts, etc.</li></ul>

ADH - Cassia, 1 Kg

{<regular-200|grey-700|~~₹319.2~~>} ₹319.2

<ul><li>100 % Organic</li><li>Grown without synthetic Pesticides</li><li>Grown without synthetic GMOs</li><li>Aromatic</li><li>An Anti-oxidant</li><li>Helpful in managing obesity</li><li>Effective in managing metabolism</li></ul>

ADH - Kashmiri Chilli Whole, 1 Kg

{<regular-200|grey-700|~~₹600.6~~>} ₹600.6

<ul><li>Popular Indian culinary spice</li><li>Highly aromatic</li><li>A great source of manganese, dietary fibre and Vitamin C</li><li>Adds a strong flavour specially to rice dishes like biryani, pulao etc.</li><li>Serves as an ideal remedy for tooth-aches</li></ul>

ADH - Clove (Laung), 1 Kg

{<regular-200|grey-700|~~₹1,103.55~~>} ₹1,103.55

<ul><li>Black cardamom is a popular Indian spice, called badi elaichi or kali elaichi, that is used in many of the cuisine's signature dishes. </li><li>It is in the form of seed pods, which are dark brown to black in colour and take on a smokey flavor due to the way they are dried. </li><li>It has a smoky flavor which comes from the method of drying on a flame which also lends it a distinct aroma.</li></ul>

ADH - Black Cardamom (Kali Elaichi), 1 Kg

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