Name: Pillsbury - Easy Bake Egg Free Chocolate Flavoured Cake Mix, 1 Kg
Brand: Pillsbury
Price: 200.55 INR
Availability: InStock

<ul><li>Ideal for baking muffins, cupcakes, and tea-time cakes with consistency and ease.</li><li>Egg-Free: Suitable for customers looking for allergen-friendly desserts.</li><li>Ingredients: Sugar, Refined Wheat Flour (Maida), Milk Solids, Cocoa Powder (4.9%), Edible Vegetable Oil (Palm), Raising Agents [INS500(ii), INS341(i)], Baking Powder [Raising Agent INS 500(ii), Acidity Regulator INS 541(i)], Emulsifier &amp; Stabilizer (INS477, INS415, INS471), Colours (INS150c, INS150d), Starch, Iodized Salt, Flavouring Substances (Artificial Flavouring Substances -Vanilla, Nature Identical Flavouring Substances -Chocolate), Maltodextrin.</li><li>Baking Temperature: 160°C – 165°C</li><li>Baking Time: 35 – 40 minutes</li></ul>Mixing Instruction:<ul><li>Combine water and Pillsbury Easy Bake Egg-Free Chocolate Cake Mix in a bowl.</li><li>Mix at slow speed (Speed 1) for 1–2 minutes using a flat blade.</li><li>Scrape the bowl sides and center for even mixing.</li><li>Mix at medium speed (Speed 2) for 3 minutes.</li><li>Add oil and mix at slow speed (Speed 1) for 1 minute.</li><li>Pour batter into a greased baking vessel and bake as directed</li></ul>

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Mixing Instructions

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Pillsbury - Easy Bake Egg Free Chocolate Flavoured Cake Mix, 1 Kg

{<regular-200|grey-700|~~₹200.55~~>} ₹200.55

<ul><li>Ideal For: Bakeries, cafes, and commercial kitchens looking for reliable egg-free baking solutions.</li><li>Egg-Free: Suitable for vegetarian baking.</li><li>Ingredients: Refined Wheat Flour (Maida), Sugar, Starch, Milk Solids, Edible Vegetable Oil (Palm), Baking Powder [Raising Agent INS500(ii), Acidity Regulator INS541(i)], Emulsifier &amp; Stabilizer [INS477, INS415, INS471, INS481(i), INS475, INS412], Dextrose, Iodized Salt and Artificial Flavouring Substances-Vanilla.</li><li>Usage: Perfect for cakes, cupcakes, muffins, and other desserts.</li></ul>Easy Preparation:<ul><li>Temperature: 160°C – 165°C</li><li>Time: 35–40 minutes</li><li>Baking Temperature: 160°C – 165°C</li><li>Baking Time: 35–40 minutes</li></ul>Mixing Instructions:<ul><li>Combine water and Cake Mix in a bowl.</li><li>Mix at slow speed (Speed 1) for 1–2 minutes using a flat blade.</li><li>Scrape sides and center of the bowl for even mixing.</li><li>Continue mixing at medium speed (Speed 2) for 3 minutes.</li><li>Add oil and mix at slow speed (Speed 1) for 1 minute.</li><li>Baking: Pour batter into a greased vessel and bake as per specified temperature and time.</li></ul>

Pillsbury - Premium Egg Free Vanilla Flavoured Cake Mix, 5 Kg

{<regular-200|grey-700|~~₹1,124.55~~>} ₹1,124.55

<ul><li>Ideal for baking muffins, cupcakes, and tea-time cakes with consistency and ease.</li><li>Egg-Free: Suitable for vegetarian baking.</li><li>Ingredients: Refined Wheat Flour (Madia), Sugar, Baking Powder [Raising Agent INS 500(ii), Acidity Regulator INS541(i)], Milk Solids, Starch, Emulsifier and Stabilizer [INS 475, INS 471, INS 415, INS 481(i)], Dextrose, Iodized Salt, Artificial Flavouring Substance-Vanilla.</li><li>Baking Temperature: 160°C – 170°C</li><li>Baking Time: 35 – 40 minutes</li></ul>Mixing Instructions:<ul><li>Combine water and Pillsbury Simply Mix Egg Free Vanilla Cake Mix in a bowl.</li><li>Mix slowly (Speed 1) with a whisk blade for 1–2 minutes.</li><li>Scrape sides and center of the bowl for even mixing.</li><li>Mix at high speed (Speed 3) for 3 minutes."</li></ul>

Pillsbury - Simply Mix Egg Free Cake Mix (Vanilla Flavoured), 5 Kg

{<regular-200|grey-700|~~₹660.45~~>} ₹660.45

<ul><li>Ideal for baking muffins, cupcakes, and tea-time cakes with consistency and ease.</li><li>Egg-Free: Suitable for vegetarian baking.</li><li>Ingredients: Refined Wheat Flour (Madia), Sugar, Baking Powder [Raising Agent INS 500(ii), Acidity Regulator INS541(i)], Milk Solids, Starch, Emulsifier and Stabilizer [INS 475, INS 471, INS 415, INS 481(i)], Dextrose, Iodized Salt, Artificial Flavouring Substance-Vanilla.</li><li>Usage: Suitable for cakes, cupcakes, muffins, and other desserts.</li><li>Baking Temperature: 160°C – 170°C</li><li>Baking Time: 35 – 40 minutes</li></ul>Mixing Instructions:<ul><li>Add water and Cake Mix to a bowl.</li><li>Mix at slow speed (Speed-1) for 1–2 minutes using a whisk blade.</li><li>Scrape sides and center of the bowl for even mixing.</li><li>Mix at high speed (Speed-3) for 3 minutes.</li><li>Add oil and mix at slow speed (Speed-1) for 1 minute.</li><li>Baking: Pour batter into greased vessel and bake as specified.</li><li>Add water and cake gel, mix at medium speed (Speed-2) for 2 minutes.</li></ul>

Pillsbury - Easy Bake Egg Free Vanilla Flavoured Cake Mix, 1 Kg

{<regular-200|grey-700|~~₹178.5~~>} ₹178.5

<ul><li>Ideal for baking muffins, cupcakes, and tea-time cakes with consistency and ease.</li><li>Egg-Free: Suitable for vegetarian baking.</li><li>Ingredients: Sugar, Refined Wheat Flour (Maida), Milk Solids, Cocoa Powder (2.3%), Baking Powder [Raising Agent INS500(ii), Acidity Regulator INS541(i)], Emulsifier &amp; Stabilizer (INS475, INS471, INS415), Starch, Iodized Salt, Raising Agent [INS500(ii)], Artificial Flavouring Substances-Vanilla, Colour (INS150d).</li><li>Usage: Perfect for waffles, pancakes, and other eggless baked goods</li><li>Baking Temperature: Top 240°C, Bottom 210°C</li><li>Baking Time: 6–7 minutes</li><li>Mixing Instructions:</li><li>Mix lava mix, oil, and water with a flat blade at slow speed for 1 minute. Scrape and mix at medium speed for 2–3 minutes.</li><li>Pour 50–55g of batter into paper cups in a muffin tray.</li><li>Bake for 6–7 minutes at specified temperatures.</li><li>Cool for 5–10 minutes, then store at 8–10°C. Shelf life: 4–5 days under refrigeration.</li><li>Serving Suggestion: Preheat in microwave for 30–40 seconds until lava center is bubbly.</li><li>Note: Baking time, temperature, and storage conditions affect lava flow. Follow instructions for best results</li></ul>

 Pillsbury - Egg Free Bakers Plus Lava Cake Mix, 1 Kg

{<regular-200|grey-700|~~₹193.2~~>} ₹193.2

<ul><li>Ideal for baking muffins, cupcakes, and choco lava cake.</li><li>Egg-Free: Suitable for vegetarian-friendly baking</li><li>Ingredients: Sugar, Refined Wheat Flour (Maida), Milk Solids, Cocoa Powder (6.5%), Edible Vegetable Oil (Palm), Iodized Salt, Emulsifiers [INS322(i), INS471], Artificial Flavouring Substance-Vanilla.</li><li>Usage: Perfect for restaurants, cafes, bakeries, and catering services.</li><li>Baking Temperature: Oven Top – 240°C, Oven Bottom – 210°C</li><li>Baking Time: 6–7 minutes</li></ul>Mixing Instructions:<ul><li>Mix lava mix, oil, and water at slow speed for 1 minute; scrape and mix at medium speed for 2–3 minutes</li><li>Pour 50–55 g of batter into each paper cup (muffin tray)</li><li>Cool 5–10 minutes, then refrigerate at 8–10°C; shelf life 4–5 days</li><li>Serving Suggestion: Preheat in microwave 30–40 seconds until lava is visible at the center before serving</li></ul>

Mixing & Serving Instructions

 Pillsbury - Decadent Lava Cake Mix Egg Free, 1 Kg

{<regular-200|grey-700|~~₹330.75~~>} ₹330.75

Bake a classic eggless chocolate cake easily with this cake mix. Cakes baked using these mixes will surely make your customers come back for more. Features &amp; Details:<ul><li>Egg Free</li><li>Easy-to-use formula provides great versatility for unlimited menu offerings</li></ul> Ingredients:Sugar, Refined Wheat Flour (Maida), Milk solids, Cocoa Powder (3.4%), Starch, Edible Vegetable Oil (Palm), Raising agent (INS500(ii), INS341(i), INS341(ii)), Baking Powder, Emulsifier &amp; Stablilizer (INS477, INS471, INS415), Colour (INS150c, INS150d), Iodized Salt. CONTAINS PERMITTED SYNTHETIC FOOD COLOURS AND ADDED FLAVOURS (NATURE IDENTICAL FLAVOURING SUBSTANCES (VANILLA, CHOCOLATE)) Contains Wheat And Milk Ingredients

Pillsbury - Classic Egg Free Chocolate Flavoured Mix, 5 Kg

{<regular-200|grey-700|~~₹1,189.65~~>} ₹1,189.65

<ul><li>Egg-Free: Suitable for vegetarian baking.</li><li>Ingredients: Sugar, Refined Wheat Flour (Maida), Milk Solids, Cocoa Powder (3.4%), Starch, Edible Vegetable Oil (Palm), Raising Agents [INS500(ii), INS341(i)], Baking Powder [Raising Agent INS500(ii), Acidity Regulator INS541(i)], Emulsifier &amp; Stabilizer (INS477, INS471, INS415, INS 412), Colours (INS150c, INS150d), Iodized Salt, Flavouring Substance (Artificial Flavouring Substances – Vanilla &amp; Nature-Identical Flavouring Substances – Chocolate).</li><li>Baking Temperature: 160°C – 165°C</li><li>Baking Time: 35 – 40 minutes</li></ul>Mixing Instructions:<ul><li>Combine water and Egg Free Chocolate Cake Mix in a bowl.</li><li>Mix at slow speed (Speed 1) with a flat blade for 1–2 minutes.</li><li>Scrape bowl sides and center to ensure even mixing.</li><li>Mix further at medium speed (Speed 2) for 3 minutes.</li><li>Add oil and mix at slow speed (Speed 1) for 1 minute.</li><li>Pour batter into a greased vessel and bake as per instructions.</li></ul>

Pillsbury - Egg Free Cake Mix Chocolate Flavoured, 5 Kg

{<regular-200|grey-700|~~₹1,390.2~~>} ₹1,390.2

<ul><li>Egg Free</li><li>The easy-to-use formula provides great versatility for unlimited menu offerings.</li></ul>

Pillsbury - Classic Egg Free Vanilla Flavoured Mix, 5 Kg

{<regular-200|grey-700|~~₹984.9~~>} ₹984.9

<ul><li>Egg-Free: Suitable for vegetarian baking.</li><li>Ingredients: Sugar, Refined Wheat Flour (Maida), Cocoa Powder (5.5%), Edible Vegetable Oil (Palm), Emulsifier &amp; Stabilizer [INS1412, INS1440, INS1442,INS322(i), INS415, INS471], Milk Solids, Iodized Salt, Raising Agent [INS500(ii)], Flavouring Substances (Nature Identical Flavouring Substances -Chocolate, Artificial Flavouring Substances -Vanilla).</li><li>Baking Temperature: 170°C – 180°C</li><li>Baking Time: 27 – 30 minutes</li></ul>Mixing Instructions:<ul><li>Mix on slow speed (Speed 1) for 1–2 minutes using a flat blade</li><li>Scrape sides and center of the bowl for even mixing</li><li>Mix further on medium speed (Speed 2) for 2 minutes</li><li>Pour batter into a greased vessel and bake as specified</li></ul>

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Pillsbury - Egg Free Brownie Mix, 1 Kg

{<regular-200|grey-700|~~₹224.7~~>} ₹224.7

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