<ul><li>Origin: Guntur, Andhra Pradesh</li><li>Variety: S10 / 334</li><li>Grade: Best</li><li>Color and Appearance: 60 – 90 ASTA | Dark red color</li><li>Heat Value: 23,000 – 30,000 SHU</li><li>Length of Chilli: 75 – 95mm</li><li>Taste Profile: Bold, pungent flavor with a slightly tangy taste</li><li>Common Applications: Ideal for curries, stews, sauces, pasta and pickles. Often used in spice blends for bold flavoring.</li></ul>

Professional Attributes

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AV - Guntur Chilli Whole, 1 Kg

{<regular-200|grey-700|~~₹300.3~~>} ₹300.3

<ul><li>Finest grade Resham patti Chillies are carefully hand-picked, dried and packed in a very hygienic condition to ensure superior quality</li><li>Chilli contains up to seven times the vitamin C level of an orange and has a range of health benefits, including fighting sinus congestion, aiding digestion, and helping to relieve migraines and muscle, joint, and nerve pain. </li><li>It's also a good source of vitamins A and E, beta-carotene, folic acid, and potassium.</li></ul>

Key Features

Eastmade - Reshampatti (Chilli Whole), 1 Kg

{<regular-200|grey-700|~~₹548.1~~>} ₹548.1

<ul><li>Origin: Ramnad, Tamil Nadu</li><li>Variety: Armoor</li><li>Grade: Best</li><li>Color and Appearance: 30 – 40 ASTA | Dark red color</li><li>Heat Value: 10,000 – 30,000 SHU</li><li>Length of Chilli: 75 – 95mm</li><li>Taste Profile: Mild heat with a tangy, earthy flavor and a slightly fruity taste</li><li>Common Applications: Ideal for tempering (tadka) in curd rice, sambar, chutneys and curries as well as pickles</li></ul>

AV - Curd Rice Chilli, 500 gm

{<regular-200|grey-700|~~₹216.3~~>} ₹216.3

<ul><li>100 % Organic</li><li>Grown without synthetic Pesticides</li><li>Grown without synthetic GMOs</li><li>Aromatic</li><li>An Anti-oxidant</li><li>Helpful in managing obesity</li><li>Effective in managing metabolism</li></ul>

ES - Kashmiri Chilli Whole, 100 gm

This product’s ingredients are sourced with care, and it is packaged in a contemporary facility. These chillies are little and rounded, and they are not as hot. Due to the fact that they redden anything that can absorb colour, they are grown for their great colour retention. When arranging a contemporary dish, a whole Kashmiri chilli is the ideal garnish. It promotes digestive health, Reduces inflammation and pain, Relieves nasal congestion, Helps in weight loss, It is Heart friendly, Improves cognitive function

Livelihood - Lal Mirch (Dry Sabut), 500 gm

{<regular-200|grey-700|~~₹164.85~~>} ₹164.85

<ul><li>Origin: Karnataka and Andhra Pradesh</li><li>Variety: 2043</li><li>Grade: Best</li><li>Color and Appearance: 160 – 190 ASTA | Dark red color</li><li>Heat Value: 15,000 – 35,000 SHU</li><li>Length of Chilli: 85 – 150mm</li><li>Taste Profile: Moderate heat with a subtle, smoky flavor and a slightly fruity taste</li><li>Common Applications: Ideal for tandoori items, stews, sauces and pasta. Often used in spice blends for color and mild flavoring</li></ul>

AV - Kashmiri Chilli Whole, 1 Kg

<ul><li>Origin: Andhra Pradesh</li><li>Variety: Teja / S17</li><li>Grade: Best</li><li>Color and Appearance: 60 – 80 ASTA | Dark red color</li><li>Heat Value: 80,000 – 1,11,000 SHU</li><li>Length of Chilli: 55 – 85mm</li><li>Taste Profile: Intense heat with a sharp, fiery flavor and a slightly peppery taste</li><li>Common Applications: Ideal for curries, stews, sauces, pasta and pickles. Often used in spice blends for bold flavoring.</li></ul>

AV - Teja Chilli Whole, 1 Kg

{<regular-200|grey-700|~~₹310.8~~>} ₹310.8

<ul><li>Origin: Guntur, Andhra Pradesh</li><li>Variety: S10 / 334</li><li>Grade: Best</li><li>Color and Appearance: 60 – 90 ASTA | Dark red color</li><li>Heat Value: 23,000 – 30,000 SHU</li><li>Length of Chilli: 75 – 95mm</li><li>Taste Profile: Bold, pungent flavor with a slightly tangy taste</li><li>Common Applications: Ideal for curries, stews, sauces, pasta and pickles. Often used in spice blends for bold flavoring.</li></ul>

AV - Guntur Chilli Whole (Without Stem), 1 Kg

{<regular-200|grey-700|~~₹346.5~~>} ₹346.5

<ul><li>Origin: Andhra Pradesh</li><li>Variety: Teja / S17</li><li>Grade: Best</li><li>Color and Appearance: 60 – 80 ASTA | Dark red color</li><li>Heat Value: 80,000 – 1,11,000 SHU</li><li>Length of Chilli: 55 – 85mm</li><li>Taste Profile: Intense heat with a sharp, fiery flavor and a slightly peppery taste</li><li>Common Applications: Ideal for curries, stews, sauces, pasta and pickles. Often used in spice blends for bold flavoring.</li></ul>

AV - Teja Chilli Whole (Without Stem), 1 Kg

{<regular-200|grey-700|~~₹390.6~~>} ₹390.6

<ul><li>Origin: Sourced from India</li><li>ASTA Value: 120</li><li>Heat Level: 50,000</li><li>Usage: Ideal for spice blends, sauces, pickles, and seasoning</li><li>Features: Bold flavour, vibrant color, and intense heat</li><li>Processing: Sun-dried and hygienically packed</li></ul>

Notlih - Guntur Chilli Whole, 1 Kg

{<regular-200|grey-700|~~₹322.35~~>} ₹322.35

<ul><li>ASTA: 135 – ensures vibrant red color</li><li>Heat Content: 20,000</li><li>Origin: Responsibly sourced from India</li><li>Usage: Ideal for color-rich curries, spice blends, and food processing</li><li>Storage: Store in a cool, dry place away from moisture and sunlight</li></ul>

Notlih - Kashmiri/Bayadgi Chilli Whole, 1 Kg

{<regular-200|grey-700|~~₹478.8~~>} ₹478.8

Whole Red Chilli (Stemless) is a premium-quality spice known for its bold heat, vibrant red colour, and intense flavour profile. Widely used in commercial kitchens, it delivers a strong, pungent heat with subtle smoky and earthy notes, enhancing the depth of curries, gravies, spice blends, and tempering applications.Carefully sourced and processed to ensure uniform size, colour, and pungency, stemless whole red chillies offer better yield and ease of use in bulk cooking and grinding. Ideal for Indian, Asian, and fusion cuisines, they are commonly used in tadka, masala preparation, sauces, and chilli pastes.Suitable for restaurants, food manufacturers, and catering operations, this product ensures consistent heat levels, excellent colour release, and reliable performance in high-volume culinary applications.

Chukde - Chilly Whole Stemless, 100 gm

<ul><li>Finest grade Guntur Chillies are meticulously handpicked, dried, and hygienically packed to ensure superior quality. </li><li>Considered one of the best kitchen spices, they are widely used in cooking, making pickles, and preparing chutneys. </li><li>These chilies can be added to curries, vegetable dishes, tomato sauce, soups, stews, or any dish to impart a rich chili flavor.</li></ul>

Eastmade - Guntur Chilli Whole With Stem, 100 gm

{<regular-200|grey-700|~~₹38.85~~>} ₹38.85

Eastmade - Guntur Chilli Whole With Stem, 200 gm

{<regular-200|grey-700|~~₹75.6~~>} ₹75.6

Eastmade - Guntur Chilli Whole With Stem, 500 gm

{<regular-200|grey-700|~~₹183.75~~>} ₹183.75

<ul><li>Finest grade Guntur Chillies are meticulously handpicked, dried, and hygienically packed to ensure superior quality.</li><li>Considered one of the best kitchen spices, they are widely used in cooking, making pickles, and preparing chutneys.</li><li>These chilies can be added to curries, vegetable dishes, tomato sauce, soups, stews, or any dish to impart a rich chili flavor.</li></ul>

Eastmade - Guntur Chilli Whole With Stem, 1 Kg

<ul><li>Premium Export Quality Kashmiri chilli whole with stem, red color</li><li>Color value 150-200 cu, Heat content 6000-10000 SHU (Scoville heat Units)</li><li>Absence of synthetic or natural colors, mineral oil or foreign starch</li><li>Premium packaging, shelf life - 12 months</li><li>ETO treated: Zero yeast, mold, salmonella or E.coli</li></ul>

Eastmade - Kashmiri Chilli Whole With Stem, 100 gm

{<regular-200|grey-700|~~₹88.2~~>} ₹88.2

Eastmade - Kashmiri Chilli Whole With Stem, 1 Kg

{<regular-200|grey-700|~~₹877.8~~>} ₹877.8

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