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Fresh Mutton Curry Cut (Lamb) (Age <10 Months), 20-40 gm/pc
4
71 ratings
1 kg
4
71 ratings
₹778
₹778/kg
Highlights
Certification
Halal
Piece Size
20–40 grams
Average Carcass Weight
8 kg
Processing
Cuts processed after rigor mortis and proper chilling
Storage Temperature
-4 °C or below
Included Cuts
Nalli, Puth, Chop, Chest, Boneless
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