Name: Calpro - Egg Free Brownie Mix, 5 Kg
Brand: Calpro
Price: 1605.45 INR
Availability: InStock

<ul><li>Ideal for baking muffins, cupcakes, and tea-time cakes with consistency and ease.</li><li>Egg-Free: Suitable for vegetarian baking.</li><li>Baking Temperature: 165°C–170°C for 35–40 minutes (for sponges).</li></ul>Mixing Instruction:<ul><li>Add water and Pillsbury Bakers Plus Egg Free Chocolate Cake Mix to a bowl. Mix at slow speed (Speed-1) for 1–2 minutes using a whisk blade.</li><li>Scrape sides and center to ensure even mixing.</li><li>Mix at high speed (Speed-3) for 3 minutes.</li><li>Add oil and mix at slow speed (Speed-1) for 1 minute.</li><li>Pour batter into a greased vessel and bake as specified.</li></ul>

Overview

Key Features

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Pillsbury - Bakers Plus Eggfree Choco Cake Mix, 5 Kg

{<regular-200|grey-700|~~₹984.9~~>} ₹984.9

<ul><li>Ideal for baking muffins, cupcakes, and tea-time cakes with consistency and ease.</li><li>Egg-Free: Suitable for vegetarian baking.</li><li>Ingredients: Refined Wheat Flour (Maida), Sugar, Milk Solids, Baking Powder [Raising Agent INS 500(ii), Acidity Regulator INS541(i)], Starch, Emulsifier &amp; Stabilizer (INS475, INS471, INS415), Dextrose, Iodized Salt, Artificial Flavouring Substances-Vanilla.</li><li>Baking Temperature: 165°C–170°C for 35–40 minutes (for sponges)</li></ul>Mixing Instruction:<ul><li>Add water and Pillsbury Bakers Plus Egg-Free Vanilla Cake Mix to a bowl. Mix at slow speed (Speed-1) for 1–2 minutes using a whisk blade.</li><li>Scrape Bowl: Scrape sides and center to ensure even mixing.</li><li>High-Speed Mixing: Mix at high speed (Speed-3) for 5 minutes.</li><li>Add Oil: Mix in oil at slow speed (Speed-1) for 1 minute.</li><li>Pour batter into a greased vessel and bake as per instructions.</li></ul>

Pillsbury - Bakers Plus Eggfree Vanilla Cake Mix, 5 Kg

{<regular-200|grey-700|~~₹894.6~~>} ₹894.6

<ul><li>Ideal For: Bakeries, cafes, and commercial kitchens looking for reliable egg-free baking solutions.</li><li>Egg-Free: Suitable for vegetarian baking.</li><li>Ingredients: Refined Wheat Flour (Maida), Sugar, Starch, Milk Solids, Edible Vegetable Oil (Palm), Baking Powder [Raising Agent INS500(ii), Acidity Regulator INS541(i)], Emulsifier &amp; Stabilizer [INS477, INS415, INS471, INS481(i), INS475, INS412], Dextrose, Iodized Salt and Artificial Flavouring Substances-Vanilla.</li><li>Usage: Perfect for cakes, cupcakes, muffins, and other desserts.</li></ul>Easy Preparation:<ul><li>Temperature: 160°C – 165°C</li><li>Time: 35–40 minutes</li><li>Baking Temperature: 160°C – 165°C</li><li>Baking Time: 35–40 minutes</li></ul>Mixing Instructions:<ul><li>Combine water and Cake Mix in a bowl.</li><li>Mix at slow speed (Speed 1) for 1–2 minutes using a flat blade.</li><li>Scrape sides and center of the bowl for even mixing.</li><li>Continue mixing at medium speed (Speed 2) for 3 minutes.</li><li>Add oil and mix at slow speed (Speed 1) for 1 minute.</li><li>Baking: Pour batter into a greased vessel and bake as per specified temperature and time.</li></ul>

Professional Attributes

Pillsbury - Premium Egg Free Vanilla Flavoured Cake Mix, 5 Kg

{<regular-200|grey-700|~~₹1,339.8~~>} ₹1,339.8

<ul><li>Ideal for baking muffins, cupcakes, and tea-time cakes with consistency and ease.</li><li>Egg-Free: Suitable for vegetarian baking.</li><li>Ingredients: Refined Wheat Flour (Madia), Sugar, Baking Powder [Raising Agent INS 500(ii), Acidity Regulator INS541(i)], Milk Solids, Starch, Emulsifier and Stabilizer [INS 475, INS 471, INS 415, INS 481(i)], Dextrose, Iodized Salt, Artificial Flavouring Substance-Vanilla.</li><li>Baking Temperature: 160°C – 170°C</li><li>Baking Time: 35 – 40 minutes</li></ul>Mixing Instructions:<ul><li>Combine water and Pillsbury Simply Mix Egg Free Vanilla Cake Mix in a bowl.</li><li>Mix slowly (Speed 1) with a whisk blade for 1–2 minutes.</li><li>Scrape sides and center of the bowl for even mixing.</li><li>Mix at high speed (Speed 3) for 3 minutes."</li></ul>

Mixing Instructions

Pillsbury - Simply Mix Egg Free Cake Mix (Vanilla Flavoured), 5 Kg

{<regular-200|grey-700|~~₹697.2~~>} ₹697.2

Garlic Bread Mix is a ready flour to make all kinds of garlic breads. You can also make garlic toasts, rusks, pizza bases and pavs with it.Key Features<ul><li>Gives a 100% authentic Indian taste and flavour.</li><li>Gives consistent high volume, soft and delicious bread.</li><li>High yield and low dosage.</li><li>For longer shelf life, add 0.3–0.5 % Calcium Propionate to the flour weight. </li></ul>

Calpro - Garlic Bread Mix, 5 Kg

{<regular-200|grey-700|~~₹1,579.2~~>} ₹1,579.2

Calpro Vita Bread Mix is a nutritious bread mix formulated with whole wheat flour (atta), soya flour, wheat gluten, iodized salt, sugar, and roasted malt wheat flour. It is designed to help prepare wholesome, protein-rich bread with a balanced nutritional profile. The mix is a convenient choice for bakeries and food-service professionals looking to produce consistent-quality bread with added nutritional value.Key Features:<ul><li>Made with whole wheat flour (atta), soya flour, and wheat gluten.</li><li>High-protein formulation with 42.6 gm protein per 100 gm.</li><li>Contains roasted malt wheat flour for enhanced bread characteristics.</li><li>Provides 332 Kcal per 100 gm.</li><li>Convenient bread mix for bakery and food-service applications.</li><li>Suitable for preparing nutritious, wholesome bread.</li><li>Available in a 5 Kg pack.</li></ul>

Calpro - Vita Bread Mix, 5 Kg

{<regular-200|grey-700|~~₹1,391.25~~>} ₹1,391.25

Bake a classic eggless chocolate cake easily with this cake mix. Cakes baked using these mixes will surely make your customers come back for more. Features &amp; Details:<ul><li>Egg Free</li><li>Easy-to-use formula provides great versatility for unlimited menu offerings</li></ul> Ingredients:Sugar, Refined Wheat Flour (Maida), Milk solids, Cocoa Powder (3.4%), Starch, Edible Vegetable Oil (Palm), Raising agent (INS500(ii), INS341(i), INS341(ii)), Baking Powder, Emulsifier &amp; Stablilizer (INS477, INS471, INS415), Colour (INS150c, INS150d), Iodized Salt. CONTAINS PERMITTED SYNTHETIC FOOD COLOURS AND ADDED FLAVOURS (NATURE IDENTICAL FLAVOURING SUBSTANCES (VANILLA, CHOCOLATE)) Contains Wheat And Milk Ingredients

Pillsbury - Classic Egg Free Chocolate Flavoured Mix, 5 Kg

{<regular-200|grey-700|~~₹1,334.55~~>} ₹1,334.55

<ul><li>Egg-Free: Suitable for vegetarian baking.</li><li>Ingredients: Sugar, Refined Wheat Flour (Maida), Milk Solids, Cocoa Powder (3.4%), Starch, Edible Vegetable Oil (Palm), Raising Agents [INS500(ii), INS341(i)], Baking Powder [Raising Agent INS500(ii), Acidity Regulator INS541(i)], Emulsifier &amp; Stabilizer (INS477, INS471, INS415, INS 412), Colours (INS150c, INS150d), Iodized Salt, Flavouring Substance (Artificial Flavouring Substances – Vanilla &amp; Nature-Identical Flavouring Substances – Chocolate).</li><li>Baking Temperature: 160°C – 165°C</li><li>Baking Time: 35 – 40 minutes</li></ul>Mixing Instructions:<ul><li>Combine water and Egg Free Chocolate Cake Mix in a bowl.</li><li>Mix at slow speed (Speed 1) with a flat blade for 1–2 minutes.</li><li>Scrape bowl sides and center to ensure even mixing.</li><li>Mix further at medium speed (Speed 2) for 3 minutes.</li><li>Add oil and mix at slow speed (Speed 1) for 1 minute.</li><li>Pour batter into a greased vessel and bake as per instructions.</li></ul>

Pillsbury - Egg Free Cake Mix Chocolate Flavoured, 5 Kg

{<regular-200|grey-700|~~₹1,649.55~~>} ₹1,649.55

<ul><li>Egg Free</li><li>The easy-to-use formula provides great versatility for unlimited menu offerings.</li></ul>

Pillsbury - Classic Egg Free Vanilla Flavoured Mix, 5 Kg

{<regular-200|grey-700|~~₹1,102.5~~>} ₹1,102.5

<ul><li>Halal Certified</li><li>Ideal for baking muffins, cupcakes, and tea-time cakes with consistency and ease.</li><li>Ingredients: Sugar, Refined Wheat Flour (Maida), Edible Vegetable Oil (Palm), Cocoa Powder (3.8%), Baking Powder [Raising Agent INS500(ii), Acidity Regulator INS541(i)], Dextrose, Emulsifier &amp; Stabilizer (INS477, INS1442, INS471, INS415), Raising Agents [INS500(ii), INS341(i)], Colours (INS150c, INS150d), Iodized Salt, Artificial Flavouring Substances-Vanilla, Maltodextrin.</li><li>Baking Temperature: 165°C – 170°C</li><li>Baking Time: 35 – 40 minutes</li></ul>Mixing Instructions:<ul><li>Add water and eggs to a bowl.</li><li>Pour Celebration Chocolate Flavoured cake mix on top.</li><li>Mix slowly (speed 1) for 1–2 minutes using a flat blade.</li><li>Scrape sides and center of the bowl for even mixing.</li><li>Mix at medium speed (speed 2) for 5 minutes.</li><li>Add oil and mix slowly (speed 1) for 1–2 minutes.</li><li>Pour batter into a greased vessel and bake as directed.</li></ul>

Pillsbury - Celebration Chocolate Cake Mix, 5 Kg

{<regular-200|grey-700|~~₹874.65~~>} ₹874.65

<ul><li>Ideal for baking muffins, cupcakes, and tea-time cakes with consistency and ease.</li><li>Ingredients: Sugar, Refined Wheat Flour (Maida), Starch, Humectant (INS422), Baking Powder [Raising Agent INS500(ii), Acidity Regulator INS541(i)], Emulsifier &amp; Stabilizer (INS 475, INS471,INS415), Dextrose, Anticaking Agent (INS551), Iodized Salt, Artificial Flavouring Substances – Vanilla, Preservatives (INS202, INS282) Acidity Regulator (INS330).</li><li>Baking Temperature: 175°C – 185°C</li><li>Baking Time: 35 – 40 minutes</li></ul>Mixing Instruction:<ul><li>Mix water and cake gel in a separate bowl using a hand whisk.</li><li>In a mixer, combine the water-cake gel mixture and eggs; whisk on medium speed (#2) for 1–2 minutes until foamy.</li><li>Add Pillsbury Super Moist Vanilla Cake Mix; mix on slow speed for 1 minute.</li><li>Scrape the sides and center of the bowl; mix on medium speed for 2 minutes.</li><li>Mix on fast speed for 2–4 minutes for smooth batter.</li><li>Add oil; mix on slow speed for 1–2 minutes.</li><li>Grease baking trays, pour batter, and bake as specified.</li></ul>

Pillsbury - Super Moist Vanilla Flavoured Cake Mix, 5 Kg

{<regular-200|grey-700|~~₹649.95~~>} ₹649.95

<ul><li>Egg-Free: Suitable for vegetarian baking.</li><li>Ingredients: Sugar, Refined Wheat Flour (Maida), Cocoa Powder (5.5%), Edible Vegetable Oil (Palm), Emulsifier &amp; Stabilizer [INS1412, INS1440, INS1442,INS322(i), INS415, INS471], Milk Solids, Iodized Salt, Raising Agent [INS500(ii)], Flavouring Substances (Nature Identical Flavouring Substances -Chocolate, Artificial Flavouring Substances -Vanilla).</li><li>Baking Temperature: 170°C – 180°C</li><li>Baking Time: 27 – 30 minutes</li></ul>Mixing Instructions:<ul><li>Mix on slow speed (Speed 1) for 1–2 minutes using a flat blade</li><li>Scrape sides and center of the bowl for even mixing</li><li>Mix further on medium speed (Speed 2) for 2 minutes</li><li>Pour batter into a greased vessel and bake as specified</li></ul>

Pillsbury - Egg Free Brownie Mix, 1 Kg

{<regular-200|grey-700|~~₹267.75~~>} ₹267.75

<ul><li>Ideal for baking muffins, cupcakes, and tea-time cakes with consistency and ease.</li><li>Egg-Free: Suitable for vegetarian baking.</li><li>Ingredients: Sugar, Refined Wheat Flour (Maida), Milk Solids, Starch, Emulsifier &amp; Stabilizer (INS1422, INS477, INS471, INS415), Edible Vegetable Oil (Palm), Dextrose, Baking Powder [Raising Agent INS500(ii), Acidity Regulator INS541(i)], Raising Agents [INS500(ii), INS341(i), INS341(ii)], Iodized Salt, Artificial Flavouring Substance-Vanilla, Maltodextrin.</li><li>Baking Temperature: 160°C – 170°C</li><li>Baking Time: 35–40 minutes</li></ul>Mixing Instructions:<ul><li>Add water and oil to a bowl.</li><li>Add Pillsbury Egg-Free Tea Time Vanilla Cake Mix.</li><li>Mix at slow speed (Speed 1) for 1–2 minutes using a flat blade.</li><li>Scrape sides and center of the bowl for even mixing.</li><li>Mix at medium speed (Speed 2) for 5 minutes.</li><li>Pour batter into a greased baking vessel.</li><li>Bake at specified temperature and time.</li></ul>

Pillsbury - Egg Free Tea Time Cake Mix (Vanilla Flavoured), 5 Kg

{<regular-200|grey-700|~~₹1,299.9~~>} ₹1,299.9

Want to make waffles &amp; pancakes without eggs? No problem! Egg-free Waffle and Pancake Mix is just the right thing for you. Use this mix to make tasty and delicious eggless waffles easily. Features &amp; Details:<ul><li>Egg Free</li><li>Easy-to-use formula provides great versatility for unlimited menu offerings </li></ul>Ingredients:Refined Wheat Flour (Maida), Sugar, Corn Starch, Rice Flour, Edible Vegetable Oil (Palm), Raising Agents( INS500(ii), INS341(i), INS(450(i)), Milk Solids, Wheat Gluten, Iodised Salt.CONTAINS ADDED FLAVOURS (ARTIFICIAL AND NATURE IDENTICAL FLAVOURING SUBSTANCES (VANILLA)).Contains Wheat And Milk Ingredients.

Pillsbury - Egg Free Waffle and Pancake Mix, 1 Kg

{<regular-200|grey-700|~~₹269.85~~>} ₹269.85

<ul><li>Halal Certified</li><li>Ideal for baking muffins and cupcakes</li><li>Egg-Free: Suitable for vegetarian-friendly baking</li><li>Ingredients: Sugar, Refined Wheat Flour (Maida), Milk Solids, Cocoa Powder (6.5%), Edible Vegetable Oil (Palm), Iodized Salt, Emulsifiers (INS322, INS471)</li><li>Baking Temperature: Top oven 240°C, Bottom oven 210°C</li><li>Baking Time: 6–7 minutes</li></ul>Mixing Instructions:<ul><li>Combine lava mix, oil, and water in a bowl.</li><li>Mix at slow speed for 1 minute using a flat blade.</li><li>Scrape and mix further at medium speed for 2–3 minutes.</li><li>Pour 50–55 g of batter into each paper cup in a muffin tray.</li><li>Baking: Bake for 6–7 minutes at the specified temperatures.</li><li>Cooling &amp; Storage: Cool for 5–10 minutes, then immediately refrigerate at 8–10°C. Shelf life: 4–5 days under refrigeration.</li><li>Serving Suggestion: Preheat in microwave for 30–40 seconds until lava is visible in the center before serving.</li><li>Note: Baking time, temperature, and storage conditions affect lava consistency. Follow instructions closely for optimal results.</li></ul>

Pillsbury - Egg Free Lava Cake Mix, 5 Kg

{<regular-200|grey-700|~~₹1,888.95~~>} ₹1,888.95

<ul><li>Ideal for baking muffins, cupcakes, and tea-time cakes with consistency and ease.</li><li>Egg-Free: Suitable for customers with dietary restrictions.</li><li>Ingredients: Refined Wheat Flour (Maida), Sugar, Milk Solids, Colour (Beet Powder), Edible Vegetable Oil (Palm), Wheat Gluten, Baking Powder [Raising Agent INS500(ii), Acidity Regulator INS541(i)], Iodized Salt, Cheese Powder, Cocoa Powder, Flavouring Substances (Nature Identical Flavouring Substances &amp; Artificial Flavouring Substances- Butter), Colours (INS150d, INS129, INS124).</li><li>Baking Temperature: 160°C–170°C</li><li>Baking Time: 30–35 minutes</li></ul>Mixing Instructions:<ul><li>Add water and Pillsbury Egg Free Red Velvet Cake mix to a bowl. Mix at slow speed (Speed 1) for 1 minute using a flat blade attachment.</li><li>Scrape the bowl sides and mix at medium speed (Speed 2) for 3 minutes for even consistency.</li><li>Add oil and mix at slow speed (Speed 1) for 1–2 minutes.</li><li>Pour batter into a greased and lined tray and bake as per the specified temperature and time.</li></ul>