Name: Jivo - Extra Light Olive Oil, 5 L
Brand: jivo
Price: 2731.05 INR
Availability: OutOfStock

Boasting a high smoke point, Jivo's Pomace Olive Oil stands out as an excellent choice for deep frying applications. Its low absorption rate minimizes oil intake in food, promoting healthier consumption. With light flavor &amp; aroma, it preserves the original taste of your creations while adding a touch of finesse. Shelf Life: 24 MonthsCuisines: North Indian, Fast Foods Application:<ul><li>Ideal for all Indian cooking especially for Deep frying (Roasting), Sautéing &amp; Grilling</li></ul> Storage Instruction: <ul><li>Store in a cool, dry &amp; hygienic place, away from direct heat &amp; light</li></ul>

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Jivo - Pomace Olive Oil, 5 L

{<regular-200|grey-700|~~₹1,867.95~~>} ₹1,867.95

Boasting a high smoke point, Jivo's Pomace Olive Oil stands out as an excellent choice for deep frying applications. Its low absorption rate minimizes oil intake in food, promoting healthier consumption. With light flavor &amp; aroma, it preserves the original taste of your creations while adding a touch of finesse. Shelf Life: 24 MonthsCuisines: North Indian, Fast Foods Application: <ul><li>Ideal for all Indian cooking especially for Deep frying (Roasting), Sautéing &amp; Grilling</li></ul> Storage Instruction: <ul><li>Store in a cool, dry &amp; hygienic place, away from direct heat &amp; light</li></ul>

Jivo - Pomace Olive Oil, 1 L

{<regular-200|grey-700|~~₹359.1~~>} ₹359.1

Extra virgin olive oil is the least processed variety and is often considered to be the healthiest type of olive oil. Regular olive oil is heated to extract the oil and refined while extra virgin olive oil is cold-pressed and left unrefined. It is usually stronger in flavor and darker in color than regular olive oil. Shelf Life: 24 MonthsCuisines: Pizza, Italian, European, American, Mexican, Spanish Application: <ul><li>Natural Cooking Oil for Dressings, Salad, Soups, Dips &amp; Marinades</li></ul>

Jivo - Extra Virgin Olive Oil, 1 L

{<regular-200|grey-700|~~₹661.5~~>} ₹661.5

Extra virgin olive oil is the least processed variety and is often considered to be the healthiest type of olive oil. Regular olive oil is heated to extract the oil and refined while extra virgin olive oil is cold-pressed and left unrefined. Extra virgin olive oil is usually stronger in flavor and darker in color than regular olive oil. Shelf Life: 24 MonthsCuisines: Pizza, Italian, European, American, Mexican, SpanishApplication: Natural Cooking Oil for Dressings, Salad, and Soups, dip and marinades.

Jivo - Extra Virgin Olive Oil, 5 L

{<regular-200|grey-700|~~₹3,282.3~~>} ₹3,282.3

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Rating	3.9 (15)	5 (318)	5 (153)	5 (125)	5 (91)	5 (91)	5 (38)	5 (30)	4.6 (45)	4.5 (15)	4.8 (18)	4.6 (25)	4.5 (15)	4.8 (15)	4.6 (15)	4.8 (36)	4.5 (15)	4.4 (15)	4.2 (15)	4.4 (15)
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