Traditional Chinese-style salted black beans with rich umami taste and deep aroma

Made from carefully selected soybeans, fermented and preserved

Enhances stir-fries, sauces, steamed dishes, and marinades

Ready to use, conveniently packed

Long shelf life, maintains freshness, texture, and flavor

500 grams

Store in a cool, dry place; refrigerate after opening

Staple condiment in Asian kitchens for savory depth