<ul><li>Pack Size: 30 pcs</li><li>Egg Size: 50-60 gm</li><li>Avg. Weight per Egg: 55 gm</li><li>Egg Type: White Egg</li><li>Shelf Life: Up to 7 days</li><li>Suitable For: Omelettes, sunny-side ups, scrambled eggs, poached eggs, bakery applications</li></ul>

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Premium Eggs (30 Pcs/Tray)

<ul><li>Pack Size: 60 pcs</li><li>Egg Size: 45–65 gm</li><li>Avg. Weight per Egg: 55 gm</li><li>Egg Type: White Egg</li><li>Shelf Life: Up to 7 days</li><li>Suitable For: Omelettes, sunny-side ups, scrambled eggs, poached eggs, bakery applications</li></ul>

Eggs (60 Pcs/Pack)

Number of Pieces: 2Weight per Piece: 700–800 gmTotal Weight per Pack: 1400–1600 gmStorage Temperature: 0-4°CProcessing: Processed and packed at a hygienic facility, with quality checks before dispatch.Quality Assurance:100% FSSAI compliant, downloadable Certificate of Analysis, batch traceability.Note: The delivered product weight will fall within the specified range; however, it may differ from the billed weight. In such cases, customers may raise a ticket to request a refund for the weight variance. Please ensure the delivery challan, signed by the delivery agent, is submitted along with the request.

Chicken Tandoori Bird Skinless (700 - 800 gm/pc), 2 Pcs/Pack

Number of Pieces: 2Weight per Piece: 600–700 gmTotal Weight per Pack: 1200–1400 gmStorage Temperature: 0-4°CProcessing: Processed and packed at a hygienic facility, with quality checks before dispatch.Quality assurance: 100% FSSAI compliant, with a downloadable Certificate of Analysis (COA) for every batch and batch numbers for traceability.Note: The delivered product weight will fall within the specified range; however, it may differ from the billed weight. In such cases, customers may raise a ticket to request a refund for the weight variance. Please ensure the delivery challan, signed by the delivery agent, is submitted along with the request.

Chicken Tandoori Bird Skinless (600 - 700 gm/pc), 2 Pc/Pack

<ul><li>Pack Size: 30 pcs</li><li>Egg Size: 50–60 gm</li><li>Avg. Weight per Egg: 55 gm</li><li>Egg Type: Brown Egg</li><li>Shelf Life: Up to 7 days</li><li>Suitable For: Omelettes, sunny-side ups, scrambled eggs, poached eggs, bakery applications</li></ul>

Brown Eggs (30 Pcs/Tray)

No. of Pcs: 6-11 per packFillet Size: 180-320g eachMeat Content: 98% meat, 2% fatWeight Variation Per Pack: ±25gStorage Temperature: -18 to -16°CProcessing :Processed and packed at a hygienic facility, with quality checks before dispatch.Quality Assurance :100% FSSAI compliant, downloadable Certificate of Analysis, batch traceability.Thawing Instructions:Refrigerator Method (Recommended):<ul><li>Thaw in 0–4°C refrigerator for 8–10 hours.</li></ul>Cold Water Method (Quick):<ul><li>Keep in sealed pack, submerge in cold water for 1.5–2 hours, change water every 30 minutes.</li></ul>Important:<ul><li>Do not thaw at room temperature</li><li>Do not use hot water</li><li>Use within 24 hours of thawing</li><li>Do not refreeze after thawing</li></ul>

Frozen Chicken Breast Boneless, 2 Kg Pack

Number of Pieces: 2Weight per Piece: 800 - 900 gmTotal Weight per Pack: 1600 - 1800 gmStorage Temperature: 0-4°CProcessing :Processed and packed at a hygienic facility, with quality checks before dispatch.Quality Assurance :100% FSSAI compliant, downloadable Certificate of Analysis, batch traceability.Note: The delivered product weight will fall within the specified range; however, it may differ from the billed weight. In such cases, customers may raise a ticket to request a refund for the weight variance. Please ensure the delivery challan, signed by the delivery agent, is submitted along with the request.

Chicken Tandoori Bird Skinless (800 - 900 gm/pc), 2 Pcs/Pack	

<ul><li>Pack Size: 30 pcs</li><li>Egg Size: 45–65 gm</li><li>Avg. Weight per Egg: 55 gm</li><li>Egg Type: Orange Yolk Egg</li><li>Shelf Life: Up to 7 days</li><li>Suitable For: Omelettes, sunny-side ups, scrambled eggs, poached eggs, bakery applications</li></ul>

Orange Yolk Eggs, (30 Pcs/Tray)

<ul><li>Pack Size: 1 L Bottle</li><li>Egg Type: Liquid Whole Egg</li><li>Shelf Life: Up to 12 months unopened when stored at -18°C; after thawing, use within 24–48 hours when refrigerated at 0–4°C</li><li>Suitable For: Cakes, cookies, custards, scrambled eggs, omelettes, French toast</li></ul>

Frozen Whole Egg Liquid, 1 L

No. of Pcs: 17 - 28 pcs/packPer piece weight: 70 - 120 gm/pcWeight variation/pack: +/-25 gmStorage Temperature: -18 to -16°CProcessing :Processed and packed at a hygienic facility, with quality checks before dispatch.Quality Assurance :100% FSSAI compliant, downloadable Certificate of Analysis, batch traceability.Thawing Instructions:Refrigerator Method (Recommended):<ul><li>Thaw in 0–4°C refrigerator for 8–10 hours.</li></ul>Cold Water Method (Quick):<ul><li>Keep in sealed pack, submerge in cold water for 1.5–2 hours, change water every 30 minutes.</li></ul>Important:<ul><li>Do not thaw at room temperature</li><li>Do not use hot water</li><li>Use within 24 hours of thawing</li><li>Do not refreeze after thawing</li></ul>

Frozen Chicken Drumstick Skinless, 2 Kg Pack

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