Type
Refined wheat flour (Maida)
Texture
Finely milled, smooth and consistent
Primary Uses
Bread, cakes, cookies, pizzas, pastries, sauces, sweets
Indian Applications
Samosas, kachoris, naan, flour-based snacks
Sweet Applications
Cakes, biscuits, desserts, traditional sweets
Sauce Preparation
Thickening agent for sauces and gravies
Commercial Suitability
Bakeries, restaurants, hotels, confectioneries, catering