Refined Wheat Flour (Maida), No stuffing
Thawing required at room temp for 2 hrs or keep in chiller bringing temp to 0-5C (Use within 24 hrs)
Fully cooked; Just heat and eat.
How to: Cut the pita in half and stuff it with the ingredients. Warm the pita for a soft
Shelf Life : 365 days
Storage : -18C