Fryola - Blue Refined (Superolien) Oil, 850gms Pouch (Pack of 10)

Enhanced with D and A Vitamins

17% less oil is absorbed than in other types.

A high smoke point guarantees less evaporation and smoke, maintains a clean kitchen, and minimizes the need for topping up (saving refined oil).

During frying, FFA (free fatty acids) and PV (peroxide value) grow much more slowly than with other oils.

20% quicker to reach frying temperature and 10% slower to cool than other oils (saving gasoline).

When frying, oil thickens and blackens less, making it 21 times more reusable than other types of oil.

Extended durability of fried products.