Cuisine Style
Indo-Chinese
Main Ingredients
Vegetables and spices
Texture
Crispy exterior, tender interior
Preparation Method
Microwave then fry
Cooking Instructions
Microwave 35 sec, rest 30 sec; fry at 170°C for 1 min 15 sec
Serving Suggestions
Manchurian Dry, Manchurian Gravy, wraps, rolls, side dish
Storage
Store at -18°C or below; do not refreeze after thawing
Shelf Life
6 months from manufacturing date
Pack Size
1 Kg (Frozen), 20 gm per piece