Product Type
Traditional Korean-style gochujang (fermented hot pepper paste)
Flavor Profile
Spicy, slightly sweet, deeply savory, rich umami
Ingredients
Red chili peppers, glutinous rice, fermented soybeans, salt
Applications
Stews, marinades, noodles, rice bowls, dipping sauces
Dietary Suitability
Suitable for vegetarian dishes
Storage
Store cool and dry; refrigerate after opening