Silver Point - Silver Varakh, 60 No

Origin: India (predominantly from regions like Maharashtra and Uttar Pradesh)

Recommended for: Garnishing desserts, sweets (such as Barfi, Gulab Jamun, and Kaju Katli), Premium Biryani, Pulaos, Cakes, Indian Festive Dishes, and Confectionery.

Appearance: Color - Shimmering Silver. Thin, delicate sheets that are translucent with a smooth, metallic finish.

Taste & Aroma: Neutral flavor that enhances the presentation of dishes without altering their taste. Characteristically pure with no off-odors.

Moisture %: < 5

Next Lower Sized Grade %: 5