Indulge in the flavourful Chicken Garlic Finger, a tasty snack that combines the richness of chicken with the goodness of Garlic
Cooking Instructions:
Do not thaw the product. Cook frozen
Deep Fry: Heat Oil on medium flame till 180°C, deep fry frozen Nutrich Chicken Garlic Fingers for 2 to 3 minutes until crisp & golden brown, Serve hot.
Air Fry: Preheat the air fryer to 200°C for 3 minutes, place frozen Nutrich Chicken Garlic Fingers into a cooking container & cook for 4 to 5 minutes at 180°C until crisp & golden brown, Serve hot.
Shelf Life: 365 days