Product Type
Almond-filled croissant
Texture
Crisp, flaky exterior; tender, airy interior
Filling
Smooth, sweet almond made from finely ground almonds
Ingredients
Refined wheat flour, unsalted butter, milk, almond
Preparation
Ready to serve; minimal heating required
Cooking Instructions
Microwave 15s (900W) or microwave 30s then bake 160°C for 2.5 min
Storage
Keep frozen at -18°C or below; do not refreeze after thawing
Pack Details
3 croissants (100g each)
Recommended Uses
Breakfast, dessert, or midday treat