Pillsbury - Egg Free Lite Plus Cake Mix, 5 Kg

• Ideal for baking muffins, cupcakes, and tea-time cakes with consistency and ease.

• Egg-Free: Suitable for vegetarian baking.

• Ingredients: Refined Wheat Flour (Maida), Sugar, Milk Solids, Starch, Baking Powder [Raising Agent INS500(ii), Acidity Regulator INS541(i)], Emulsifier & Stabilizer (INS475, INS471, INS415), Dextrose, Iodized Salt, Artificial Flavouring Substances-Vanilla.

• Baking Temperature: 160°C – 170°C

• Baking Time: 35 – 40 minutes

Mixing Instructions:

• Combine water and Pillsbury Lite Plus Cake Mix in a bowl. Mix on slow speed (Speed 1) for 1–2 minutes using a whisk blade.

• Scrape sides and center of the bowl to ensure even mixing.

• Mix further on high speed (Speed 3) for 5 minutes.

• Add oil and mix on slow speed (Speed 1) for 1 minute.

• Pour batter into a greased vessel and bake as specified.