Pillsbury - Egg Free Tea Time Spice Cake Mix, 5 Kg

• Ideal for baking muffins, cupcakes, and tea-time cakes with consistency and ease.

• Egg-Free: Suitable for vegetarian baking.

• Ingredients: Refined Wheat Flour (Maida), Sugar, Edible Vegetable Oil (Palm), Milk Solids, Mixed Spices (1.5%), Dextrose, Baking Powder [Raising Agent INS500(ii), Acidity Regulator INS541(i)], Emulsifier & Stabilizer (INS415, INS471, INS466), Iodized Salt, Raising Agents [INS500(ii), INS341(i)], Artificial Flavouring Substance -Vanilla

• Usage: Ideal for plum cakes, banana cakes, carrot cakes, muffins, and bar cakes.

• Baking Temperature: 160°C – 165°C

• Baking Time: 40 – 42 minutes

Mixing Instructions:

• Add water, Pillsbury Egg Free Tea Time Spice Cake Mix, and oil to a bowl.

• Mix at slow speed (Speed 1) using a flat blade for 2 minutes.

• Scrape the bowl sides to ensure even mixing.

• Continue mixing at medium speed (Speed 2) for 2 more minutes.

• Pour the batter into a greased or lined baking pan.

• Bake as per the specified temperature and time.